Title
Kitchen of Light: New Scandinavian Cooking,New
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
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Frequently Asked Questions
- Q: What is the main theme of 'Kitchen of Light: New Scandinavian Cooking'? A: The book focuses on modern Scandinavian cooking, showcasing light and healthy recipes that highlight seasonal and local ingredients.
- Q: Who is the author of 'Kitchen of Light'? A: The author of 'Kitchen of Light: New Scandinavian Cooking' is Andreas Viestad, a renowned chef and food writer.
- Q: How many pages does the book contain? A: The book contains a total of 304 pages, providing a comprehensive guide to Scandinavian cooking.
- Q: What is the condition of the book? A: The book is in new condition, ensuring that it is free from any damage or wear.
- Q: When was 'Kitchen of Light' published? A: The book was published on September 4, 2007.
- Q: What type of binding does the book have? A: The book is bound in paperback, making it lightweight and easy to handle.
- Q: Is there a specific focus on any types of dishes in the book? A: Yes, the book emphasizes dishes that are healthy and often incorporate canning and preserving techniques.
- Q: Does the book include any photographs or illustrations? A: Yes, 'Kitchen of Light' includes photographs that beautifully showcase the recipes and ingredients.
- Q: Can this book be a good resource for beginners in cooking? A: Absolutely, the book provides clear instructions and accessible recipes, making it suitable for both beginners and experienced cooks.
- Q: Are there any special dietary considerations in the recipes? A: Many recipes in the book focus on fresh, seasonal ingredients, which can cater to various dietary preferences such as vegetarian or low-carb.