Kitchenaid Baking Basics: Techniques For Perfect Baking

Kitchenaid Baking Basics: Techniques For Perfect Baking

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SKU: DADAX1450800491
UPC: 9781450800495
Brand: Publications International, Ltd.
Condition: New
Regular price$29.68
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Beautiful And Delicious Baked Goods Have One Thing In Common: A Cook Who Knows Good Baking Basics. Kitchenaid Baking Basics: Techniques For Perfect Baking Can Help You Master The Art Of Baking Basics. The Cookbook Presents More Than 100 Recipes, Along With Value Baking Instruction, Including:Definitions Of Common Baking Terms, Such As Blanch, Deglaze, And Simmer.Tips And Tricks For Baking With Herbs, Using Cocoa Powder, Whisking Over Heat, And Other Baking Techniques.Howto Photos That Provide A Visual Guide For Recipe Steps And Basic Techniques.Kitchenaid Baking Basics: Techniques For Perfect Baking Is Spiralbound And Lies Flat When Open For Easy Use. It Includes A Recipe Index For Ataglance Convenience And A Metric Conversion Chart. Here Is A Sampling Of Recipes From The Cookbook:Bars & Brownies Offers Key Lime Bars And Caramel Chocolate Chunk Blondies.Cakes & Frostings Includes Cookies & Cream Cupcakes And Sage Cake With Strawberries.The Cookies Chapter Offers Oatmeal S Mores Cookies And Pb&J Thumbprint Cookies.Muffins Has Many Treats, Including Streuseltopped Blueberry Muffins And Ginger Squash Muffins.Pies & Tarts Includes Latticetopped Cherry Pie And Rustic Plum Tart.The Quick Breads Chapter Offers Dill Sour Cream Scones And Chocolate Chip Zucchini Bread.Yeast Breads Includes Scrumptious Sandwich Bread And Egg Bagels.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: How many pages does this cookbook have? A: This cookbook contains one hundred ninety-two pages. It includes over one hundred recipes and valuable baking techniques.
  • Q: What binding style does this book use? A: This book is spiral-bound. The spiral binding allows it to lie flat when open for easy use.
  • Q: What are the dimensions of the KitchenAid Baking Basics cookbook? A: The dimensions of this cookbook are eight point one two inches in length, one inch in width, and nine point two five inches in height.
  • Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is suitable for beginners. It includes definitions of common baking terms and step-by-step instructions for techniques.
  • Q: What types of recipes can I find in this cookbook? A: You can find a variety of recipes including bars, cakes, cookies, muffins, pies, tarts, quick breads, and yeast breads.
  • Q: Are there any how-to photos included? A: Yes, the cookbook includes how-to photos. These photos provide a visual guide for various recipe steps and techniques.
  • Q: How should I clean this cookbook? A: To clean this cookbook, simply wipe it with a damp cloth. Avoid soaking it in water to preserve its spiral binding.
  • Q: Does this cookbook come with a recipe index? A: Yes, it includes a recipe index. This allows for at-a-glance convenience in finding recipes quickly.
  • Q: Can I find gluten-free recipes in this cookbook? A: No, the cookbook does not specifically mention gluten-free recipes. It focuses on traditional baking techniques and ingredients.
  • Q: What if my book arrives damaged? A: If your book arrives damaged, you should contact the seller for a replacement or refund. They typically have a return policy for such issues.
  • Q: Is this cookbook safe for children? A: Yes, the cookbook is safe for children. However, adult supervision is recommended when using baking equipment and tools.
  • Q: Does this book include metric conversion charts? A: Yes, this book includes a metric conversion chart. This is helpful for bakers who use metric measurements in their recipes.
  • Q: What is the main focus of the recipes in this cookbook? A: The main focus is on baking basics. It emphasizes techniques and instructions to help you master the art of baking.
  • Q: Who is the author of KitchenAid Baking Basics? A: The author of KitchenAid Baking Basics is Publications International Ltd. They are known for producing quality cookbooks.
  • Q: What type of binding does this cookbook have? A: This cookbook features a spiral binding. This design is practical for cooking as it allows the book to stay open easily.
  • Q: Are the recipes in this cookbook suitable for advanced bakers? A: Yes, while it is beginner-friendly, advanced bakers can also benefit from the tips and techniques provided in the book.

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