Title
L.A.'S Legendary Restaurants: Celebrating The Famous Places Where Hollywood Ate, Drank, And Played
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L.A.S Legendary Restaurants Is An Illustrated History Of Dozens Of Landmark Eateries From Throughout The City Of Angels. From Such Classics As Musso & Frank And The Brown Derby In The 1920S To The Seeandbeseen Crowds At Chasens, Romanoffs, And Ciros In The Mid20Th Century To The Dawn Of California Cuisine At Ma Maison And Spago Sunset In The 1970S And 80S, L.A.S Legendary Restaurants Celebrates The Famous Locations Where Hollywood Ate, Drank, And Played.Author George Geary Leads You Into The Glamorous Restaurants Inhabited By The Stars Through A Lively Narrative Filled With Colorful Anecdotes And Illustrated With Vintage Photographs, Historic Menus, And Timeless Ephemera. Over 100 Iconic Recipes For Entrees, Appetizers, Desserts, And Drinks Are Included.But L.A.S Legendary Restaurants Contains Much More Than The Fancy, Highpriced Restaurants Favored By The Hollywood Cognoscenti. The Glamour Of The Golden Age Of Driveins, Drugstores, Nightclubs, And Hotels Are Also Honored. What Book On L.A. Restaurants Would Be Complete Without Tales Of Ice Cream Sundaes At C.C. Browns, Cafeteriastyle Meals At Cliftons, Or A Mai Tai At Don The Beachcomber?Most Of The Locations In L.A.S Legendary Restaurants No Longer Exist, But Thanks To George Geary, The Memories Are Still With Us.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the size of this book? A: This book measures nine point twenty-five inches in length, one point twenty-six inches in width, and eleven point five inches in height.
- Q: How many pages does 'L.A.'s Legendary Restaurants' have? A: The book contains two hundred seventy-two pages, providing a comprehensive look at iconic dining spots.
- Q: What type of binding is used for this book? A: This book is hardcover bound, ensuring durability and a premium feel for readers.
- Q: Who is the author of this book? A: The author is George Geary, known for his expertise in culinary history and storytelling.
- Q: What genre does this book belong to? A: This book falls under the History genre, focusing on the culinary landscape of Los Angeles.
- Q: Is this book suitable for all ages? A: Yes, the book is suitable for all ages as it focuses on history and culinary anecdotes.
- Q: Can I use this book for cooking? A: Yes, it includes over one hundred iconic recipes for entrees, appetizers, desserts, and drinks.
- Q: What themes are covered in the book? A: The book covers themes of Hollywood history, iconic restaurants, and significant culinary trends in Los Angeles.
- Q: Is there a specific reading level for this book? A: The book is generally suitable for adults and older teens due to its historical context and narrative style.
- Q: How should I store this book? A: Store the book in a cool, dry place to maintain its condition and prevent damage.
- Q: Are there any special care instructions for this book? A: To keep the book in good condition, avoid exposure to direct sunlight and handle it with clean hands.
- Q: What if the book arrives damaged? A: If the book arrives damaged, please contact the seller for return options or a replacement.
- Q: Can I return this book if I don’t like it? A: Return policies vary by seller, so check the specific return policy before purchasing.
- Q: Is this book a good gift for food lovers? A: Yes, this book makes an excellent gift for food lovers and those interested in culinary history.
- Q: Does this book include photographs? A: Yes, it is illustrated with vintage photographs and historic menus, enhancing the reading experience.
- Q: Are there any recipes from famous restaurants? A: Yes, the book features recipes from legendary restaurants that have shaped L.A.'s culinary scene.