Title
Made in Morocco,Used
Delivery time: 8-12 business days (International)
Marrakech, Casablanca, Fez names that have the power to excite the senses with images of mosaics and spices, snake charmers and souks. Layered with the influences of Spanish, Portuguese, French and Arab invaders, Morocco is one of the worlds most photogenic locations and its cuisine is as colourful as its cities.Food writer Julie Le Clerc was totally beguiled by the sensual harmony of traditional Moroccan food. Dishes that are savoury yet sweet, enigmatically spiced and intricately aromatic to the tagines, bstilla, delicate breads infused with spice, honeycomb pancakes and myriad couscous dishes. While Julie immersed herself in researching authentic cuisine to create a wonderful collection of new recipes, intrepid traveller and photographer John Bougen captured the vibrant spirit of the country. The result is a feast for the eyes and the tastebuds.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the primary focus of the book 'Made in Morocco'? A: The book 'Made in Morocco' primarily focuses on the traditional cuisine of Morocco, exploring its rich flavors, spices, and culinary traditions through authentic recipes.
- Q: Who is the author of 'Made in Morocco'? A: The author of 'Made in Morocco' is Julie Le Clerc, a food writer known for her expertise in culinary traditions.
- Q: What types of recipes can I find in this book? A: In 'Made in Morocco', you can find a variety of recipes including tagines, b’stilla, delicate spiced breads, honeycomb pancakes, and numerous couscous dishes.
- Q: Is 'Made in Morocco' suitable for beginners in cooking? A: Yes, 'Made in Morocco' includes detailed recipes that can be followed by both beginners and experienced cooks, making it accessible for all skill levels.
- Q: What is the publication date of 'Made in Morocco'? A: The book 'Made in Morocco' was published on December 28, 2005.
- Q: How many pages does 'Made in Morocco' have? A: The book 'Made in Morocco' contains a total of 200 pages.
- Q: What is the binding type of 'Made in Morocco'? A: The binding type of 'Made in Morocco' is paperback.
- Q: What themes are explored in the imagery of 'Made in Morocco'? A: The imagery in 'Made in Morocco' explores themes of Moroccan culture, showcasing vibrant colors, traditional markets, and the rich sensory experience of the country.
- Q: Does the book include any photography? A: Yes, 'Made in Morocco' includes photography by John Bougen, capturing the vibrant spirit of Morocco alongside the recipes.
- Q: What category does 'Made in Morocco' fall under? A: The book 'Made in Morocco' falls under the category of Middle Eastern cuisine.