Madhur Jaffreys Spice Kitchen: Fifty Recipes Introducing Indian Spices And Aromatic Seeds-new

Madhur Jaffreys Spice Kitchen: Fifty Recipes Introducing Indian Spices And Aromatic Seeds-new

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A Tastetempting Introduction To Indian Cookery Presents A Selection Of Recipes For Soups, Appetizers, Main And Side Dishes, Garnishes, Drinks, And Desserts That Use A Variety Of Different Indian Spices. 12,500 First Printing.

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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What type of recipes does Madhur Jaffrey's Spice Kitchen include? A: Madhur Jaffrey's Spice Kitchen features a variety of recipes including soups, appetizers, main and side dishes, garnishes, drinks, and desserts that showcase different Indian spices.
  • Q: Who is the author of Madhur Jaffrey's Spice Kitchen? A: The author of Madhur Jaffrey's Spice Kitchen is Madhur Jaffrey, a renowned chef and expert in Indian cuisine.
  • Q: What is the publication date of this book? A: Madhur Jaffrey's Spice Kitchen was published on April 12, 1994.
  • Q: Is this book suitable for beginners in Indian cooking? A: Yes, this book serves as a taste-tempting introduction to Indian cookery, making it suitable for beginners as well as experienced cooks.
  • Q: What is the binding type of this book? A: Madhur Jaffrey's Spice Kitchen is available in hardcover binding.
  • Q: How many pages does the book contain? A: The book contains a total of 128 pages.
  • Q: What is the condition of the book? A: The item condition of this book is listed as acceptable.
  • Q: What culinary themes are covered in this book? A: The book focuses on culinary themes related to Indian spices and recipes.
  • Q: Is there a specific edition for this book? A: Yes, this book is a first edition.
  • Q: What makes this book unique compared to other Indian cookbooks? A: Madhur Jaffrey's Spice Kitchen is unique for its comprehensive introduction to a variety of Indian spices, accompanied by practical recipes that are accessible to a wide audience.