Make Mead Like A Viking: Traditional Techniques For Brewing Natural, Wildfermented, Honeybased Wines And Beers

Make Mead Like A Viking: Traditional Techniques For Brewing Natural, Wildfermented, Honeybased Wines And Beers

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SKU: SONG1603585982
UPC: 9781603585989
Brand: Chelsea Green Publishing
Condition: Used
Regular price$16.11
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A Complete, Practical, And Entertaining Guide To Using The Best Ingredients And Minimal Equipment To Create Flavorful Brewsincluding Wildcrafted Meads, Bragots, Tej, Grog, Honey Beers, And More!A Great Guide . . . Full Of Practical Information And Fascinating Lore.Sandor Ellix Katz, Author Of The Art Of Fermentationancient Societies Brewed Flavorful And Healing Meads, Ales, And Wines For Millennia Using Only Intuition, Storytelling, And Knowledge Passed Down Through Generationsno Fancy, Expensive Equipment Or Degrees In Chemistry Needed. In Make Mead Like A Viking, Homesteader, Fermentation Enthusiast, And Selfdescribed Appalachian Yeti Viking Jereme Zimmerman Summons The Bryggjemann Of The Ancient Norse To Demonstrate How Homebrewing Meadarguably The Worlds Oldest Fermented Alcoholic Beveragecan Be Not Only Uncomplicated But Fun.Inside, Readers Will Learn Techniques For Brewing: Sweet, Semisweet, And Dry Meads Melomels (Fruit Meads) Metheglins (Spiced Meads) Ethiopian Tej (Honey Wine) Flower And Herbal Meads Bragots Honey Beers Country Wines Viking Grogand There'S More For Aspiring Vikings To Explore, Including: The Importance Of Local And Unpasteurized Honey For Both Flavor And Health Benefits What Modern Homebrewing Practices, Materials, And Chemicals Workbut Arent Necessary How To Grow And Harvest Herbs And Collect Wild Botanicals For Use In Healing, Nutritious, And Magical Meads, Beers, And Wines How To Use Botanicals Other Than Hops For Flavoring And Preserving Mead, Ancient Ales, And Gruits The Rituals, Mysticism, And Communion With Nature That Were Integral Components Of Ancient Brewingwhether Youve Been Intimidated By Modern Homebrewings Cost Or Seeming Complexity In The Past Or Are Boldly Looking To Expand Your Current Brewing And Fermentation Practices, Zimmermans Welcoming Style And Spirit Will Usher You Into Exciting New Territory. Grounded In History And Mythology, Butlike Odins Everseeking Eyefocusing Continually On The Future Of Selfsufficient Food Culture, Make Mead Like A Viking Is A Practical And Entertaining Guide For The Ages.Adventurous Mead Makers Or Brewers Who Want To Move Beyond The Basics Will Find Plenty To Savor Here.Library Journal

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: How many pages does this book have? A: This book has two hundred forty pages. It provides a thorough exploration of brewing meads and other honey-based beverages.
  • Q: What is the binding type of this book? A: The binding type is paperback. This makes it lightweight and easy to handle for casual reading or reference.
  • Q: Who is the author of 'Make Mead Like a Viking'? A: The author is Jereme Zimmerman. He is known for his expertise in fermentation and homesteading practices.
  • Q: What brewing techniques are covered in this book? A: The book covers various brewing techniques such as making sweet, semi-sweet, and dry meads. It also includes recipes for melomels, metheglins, and honey beers.
  • Q: Is this book suitable for beginners? A: Yes, this book is suitable for beginners. It offers practical guidance and simplifies the homebrewing process for newcomers.
  • Q: Can I use this book to make flavored meads? A: Yes, you can use this book to make flavored meads. It includes instructions for incorporating fruits and spices into your brews.
  • Q: How do I store this book to keep it in good condition? A: Store this book in a cool, dry place away from direct sunlight. Keeping it on a shelf will help maintain its condition over time.
  • Q: What should I do if I receive a damaged copy of this book? A: If you receive a damaged copy, contact the seller for a return or exchange. Most retailers have policies in place for damaged items.
  • Q: How can I clean this book if it gets dirty? A: To clean this book, gently wipe the cover with a damp cloth. Avoid using any harsh chemicals that may damage the pages.
  • Q: Is this book appropriate for children? A: While the book focuses on brewing, it does not contain explicit content. However, parental discretion is advised.
  • Q: What is the main theme of 'Make Mead Like a Viking'? A: The main theme is traditional homebrewing using natural ingredients. It emphasizes simplicity and enjoyment in the brewing process.
  • Q: Are there any special materials needed for brewing from this book? A: No special materials are required. The book encourages using minimal equipment and readily available ingredients.
  • Q: How does this book compare to other brewing guides? A: This book stands out by focusing on traditional techniques and wild fermentation. It provides a historical context that many modern guides lack.
  • Q: Can I use this book for making non-alcoholic beverages? A: Yes, you can adapt the recipes for non-alcoholic versions. Many techniques can be used for flavoring without fermentation.
  • Q: What is the release date of 'Make Mead Like a Viking'? A: The release date is not specified in the provided details. However, it is published by Chelsea Green Publishing.

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