Make The Bread, Buy The Butter: What You Should (And Shouldn'T) Cook From Scratch To Save Time And Money

Make The Bread, Buy The Butter: What You Should (And Shouldn'T) Cook From Scratch To Save Time And Money

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Selected By The New York Times As A Notable Cookbook, By Usa Today As A Best Holiday Gift For The Foodie, And By More.Com As One Of Their Best Cookbooks Of The Year.This Unique Combination Of Recipes, Memoir, And Advice Is Pure Entertainment In An Original, Fresh Voice (Mollie Katzen, Author Of Moosewood Cookbook).When Blogger Jennifer Reese Lost Her Job, She Began A Series Of Foodrelated Experiments. Economizing By Making Her Own Peanut Butter, Pita Bread, And Yogurt, She Found That Doing It Yourself Doesnt Always Cost Less Or Taste Better. In Fact, She Found That The Joys Of Making Some Foods From Scratch Marshmallows, Hot Dog Buns, And Hummuscan Be Augmented By Buying Certain Readymade Foodsbutter, Ketchup, And Hamburger Buns. Tired? Buy Your Mayonnaise. Inspired? Make It.With Reeses Fresh Voice And Delightful Humor, Make The Bread, Buy The Butter Has 120 Recipes With Eminently Practical Yet Deliciously Fun Make Or Buy Recommendations. Her Tales Include Living With A Backyard Full Of Cheerful Chickens, Muttering Ducks, And Adorable Baby Goats; Countertops Laden With Lactofermenting Pickles; And Closets Full Of Mellowing Cheeses. Heres The Full Picture Of What Is Involved In A Truly Homemade Life And How To Get The Most Out Of Your Time In The Kitchenwith The Good News That You Shouldnt Try To Make Everything Yourself.

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

We accept payments with :
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Frequently Asked Questions

  • Q: What is the main premise of 'Make the Bread, Buy the Butter'? A: 'Make the Bread, Buy the Butter' explores the balance between making food from scratch and buying ready-made items, offering insights on when it’s more economical or practical to do either.
  • Q: Who is the author of the book? A: The book is authored by Jennifer Reese, a food blogger who shares her experiences and experiments in cooking.
  • Q: How many recipes are included in the book? A: 'Make the Bread, Buy the Butter' features 120 recipes alongside practical advice on cooking and food preparation.
  • Q: What type of cooking does the book focus on? A: The book emphasizes a combination of homemade cooking and the strategic purchasing of pre-made foods, offering a 'make or buy' approach.
  • Q: Is this book suitable for beginners in the kitchen? A: Yes, the book is accessible for beginners, featuring straightforward recipes and practical tips that can help new cooks feel confident.
  • Q: What is the format of this book? A: The book is available in a paperback binding, making it easy to handle and read in the kitchen.
  • Q: When was 'Make the Bread, Buy the Butter' published? A: The book was published on October 16, 2012.
  • Q: What is the condition of the book? A: 'Make the Bread, Buy the Butter' is offered in new condition, ensuring that you receive it without any wear or damage.
  • Q: What category does this book fall under? A: The book is categorized under 'Culinary', making it a perfect choice for food enthusiasts and home cooks.
  • Q: Does the book include personal stories from the author? A: Yes, the book includes memoir-style anecdotes from Jennifer Reese's life, adding a personal touch to the recipes and advice.