Managefirst: Hospitality And Restaurant Marketing With Online Exam Voucher

Managefirst: Hospitality And Restaurant Marketing With Online Exam Voucher

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SKU: SONG0133052540
UPC: 9780133052541
Brand: Pearson
Regular price$11.91
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Appropriate For Hospitality & Restaurant Marketing Courses Within Culinary Arts And Hospitality Management Departments.This Text Focuses On Hospitality & Restaurant Marketing Topics. It Includes Essential Content Plus Learning Activities, Case Studies, Professional Profiles, Research Topics And More That Support Course Objectives.The Text And Exam Are Part Of The Managefirst Programfrom The National Restaurant Association (Nra). This Edition Is Created To Teach Restaurant And Hospitality Students The Core Competencies Of The Ten Pillars Of Restaurant Management. The Ten Pillars Of Restaurant Management Is A Job Task Analysis Created With The Input And Validation Of The Industry That Clearly Indicates What A Restaurant Management Professional Must Know In Order To Effectively And Efficiently Run A Safe And Profitable Operation. The Managefirst Program Training Program Is Based On A Set Of Competencies Defined By The Restaurant, Hospitality And Foodservice Industry As Those Needed For Success. This Competencybased Program Features 10 Topics Each With A Textbook, Online Exam Prep For Students, Instructor Resources, A Certification Exam, Certificate, And Credential.* The Online Exam Prep For Students Is Available With Each Textbook And Includes Helpful Learning Modules On Testtaking Strategies, Practice Tests For Every Chapter, A Comprehensive Cumulative Practice Test, And More!This Textbook Includes An Online Testing Voucher To Be Used With The Online Version Of The Managefirst Certification Exam.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What is the size of the ManageFirst textbook? A: The ManageFirst textbook measures eight and a half inches by ten point seventy-one inches and is zero point six inches thick.
  • Q: How many pages does the ManageFirst book have? A: The ManageFirst book contains three hundred thirty-six pages, providing comprehensive content on hospitality and restaurant marketing.
  • Q: What binding type does the ManageFirst textbook have? A: The ManageFirst textbook is available in paperback binding, which is common for educational materials.
  • Q: How do I use the ManageFirst exam voucher? A: You can use the online exam voucher included with the textbook to access the ManageFirst certification exam online.
  • Q: Is this book suitable for beginners in hospitality? A: Yes, this book is appropriate for beginners as it covers fundamental concepts in hospitality and restaurant marketing.
  • Q: What topics are covered in the ManageFirst textbook? A: The textbook covers essential topics in hospitality and restaurant marketing, including learning activities, case studies, and professional profiles.
  • Q: How should I care for the ManageFirst textbook? A: To keep the textbook in good condition, store it in a dry place and avoid exposing it to direct sunlight.
  • Q: Is the ManageFirst textbook safe for all ages? A: Yes, the content is educational and suitable for all ages interested in hospitality and restaurant marketing.
  • Q: What if my ManageFirst book arrives damaged? A: If your ManageFirst book arrives damaged, you should contact the seller within the return policy period for assistance.
  • Q: Can I return the ManageFirst textbook if I don't need it? A: Yes, you can return the ManageFirst textbook according to the seller's return policy, typically within a specified timeframe.
  • Q: Is there a certification exam with the ManageFirst program? A: Yes, the ManageFirst program includes a certification exam that assesses knowledge gained from the textbook.
  • Q: What is the background of the author of the ManageFirst textbook? A: The author of the ManageFirst textbook is the National Restaurant Association, an organization representing the restaurant industry.
  • Q: Are there additional resources available with the ManageFirst program? A: Yes, the ManageFirst program offers instructor resources, online exam prep, and helpful learning modules for students.
  • Q: What is the primary focus of the ManageFirst textbook? A: The primary focus of the ManageFirst textbook is on hospitality and restaurant marketing, essential for students in culinary arts and hospitality management.
  • Q: How can the ManageFirst textbook support my learning? A: The ManageFirst textbook supports learning through case studies, professional profiles, and research topics that align with course objectives.

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