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Managefirst: Hospitality Human Resources Management & Supervision With Online Exam Voucher
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This Text Focuses On Human Resources Management & Supervision Topics. It Includes Essential Content Plus Learning Activities, Case Studies, Professional Profiles, Research Topics And More That Support Course Objectives.The Exam Can Be Taken In Either A Paperandpencil Or Online Format. The Exam Format Is Selected At The Time Of Purchase.The Text And Exam Are Part Of The Managefirst Programfrom The National Restaurant Association (Nra). This Edition Is Created To Teach Restaurant And Hospitality Students The Core Competencies Of The Ten Pillars Of Restaurant Management. The Ten Pillars Of Restaurant Management Is A Job Task Analysis Created With The Input And Validation Of The Industry That Clearly Indicates What A Restaurant Management Professional Must Know In Order To Effectively And Efficiently Run A Safe And Profitable Operation. The Managefirst Program Training Program Is Based On A Set Of Competencies Defined By The Restaurant, Hospitality And Foodservice Industry As Those Needed For Success. This Competencybased Program Features 10 Topics Each With A Textbook, Online Exam Prep For Students, Instructor Resources, A Certification Exam, Certificate, And Credential.* The Online Exam Prep For Students Is Available With Each Textbook And Includes Helpful Learning Modules On Testtaking Strategies, Practice Tests For Every Chapter, A Comprehensive Cumulative Practice Test, And More!This Textbook Includes An Online Testing Voucher To Be Used With The Online Version Of The Managefirst Certification Exam.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the page count of this book? A: This book contains three hundred sixty-eight pages. It offers extensive coverage of hospitality human resources management and supervision.
- Q: What type of binding does this textbook have? A: This textbook is paperback bound. This makes it lightweight and easy to handle for students.
- Q: Who is the author of this book? A: The author is the National Restaurant Association. They provide expert insights into restaurant management and hospitality.
- Q: What topics does this book cover? A: This book covers human resources management and supervision topics. It includes case studies, professional profiles, and research topics.
- Q: How do I take the exam associated with this book? A: You can take the exam in either a paper-and-pencil or online format. The format is chosen at the time of purchase.
- Q: Is this textbook suitable for beginners? A: Yes, this textbook is suitable for beginners. It is designed to teach core competencies needed in the restaurant management field.
- Q: What type of learning activities are included? A: It includes learning activities such as case studies and practice tests for every chapter. These activities support course objectives effectively.
- Q: Are there any online resources available with this textbook? A: Yes, the textbook includes online exam prep resources. These resources help students with test-taking strategies and practice tests.
- Q: How do I access the online testing voucher? A: The online testing voucher is included within the textbook. You can use it for the online version of the ManageFirst certification exam.
- Q: What is the certification associated with this program? A: The certification is part of the ManageFirst Program® by the National Restaurant Association. It focuses on essential competencies for restaurant management.
- Q: Is this book available in digital format? A: The textbook does not specify a digital format in the details provided. It is primarily offered in paperback form.
- Q: What are the dimensions of this textbook? A: The textbook measures eight point four inches in length, zero point seventy-one inches in width, and ten point seventy-one inches in height.
- Q: Is there a study guide included? A: Yes, the textbook includes helpful learning modules. These modules provide strategies and preparation for the exam.
- Q: What is the primary focus of this textbook? A: The primary focus is on human resources management and supervision in the hospitality industry. It aims to develop core competencies.
- Q: Can I return this textbook if I am not satisfied? A: Return policies vary by seller. It's advisable to check the specific return policy where you purchased the book.
- Q: What happens if my textbook arrives damaged? A: If the textbook arrives damaged, contact the seller immediately for a replacement or refund. Most sellers have policies for such cases.