
Title



Managing Front Office Operations,New
Delivery time: 8-12 business days (International)
Kasavana, Michael
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of 'Managing Front Office Operations'? A: 'Managing Front Office Operations' primarily focuses on the essential practices and strategies for effectively managing front office operations in the hospitality industry.
- Q: Who is the author of the book? A: The author of 'Managing Front Office Operations' is Michael Kasavana, a recognized expert in hospitality management.
- Q: What is the condition of the book being sold? A: The book is listed as a new item, ensuring that it is in pristine condition for readers.
- Q: What type of binding does the book have? A: 'Managing Front Office Operations' is available in paperback binding, making it lightweight and easy to handle.
- Q: How many pages does the book contain? A: The book contains a total of 649 pages, providing an in-depth look at front office operations.
- Q: When was this edition of the book published? A: This edition of 'Managing Front Office Operations' was published on January 1, 2012.
- Q: Is there any specific material used in the book's production? A: There is no specific material mentioned for the book, but it is printed on standard paperback material.
- Q: What category does the book fall under? A: 'Managing Front Office Operations' falls under the category of Hospitality, Travel & Tourism.
- Q: Is this book suitable for beginners in hospitality management? A: Yes, this book is suitable for both beginners and seasoned professionals, providing foundational knowledge as well as advanced strategies.
- Q: What makes this book a good resource for front office management? A: The book offers practical insights, case studies, and proven techniques that are essential for effective front office management in the hospitality sector.