Marketing For Hospitality And Tourism

Marketing For Hospitality And Tourism

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SKU: SONG0134151925
Brand: Pearson
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For Courses In Hospitality Marketing, Tourism Marketing, Restaurant Marketing, Or Hotel Marketing.Marketing For Hospitality And Tourism, 7/E Is The Definitive Source For Hospitality Marketing.Taking An Integrative Approach, This Highly Visual, Fourcolor Book Discusses Hospitality Marketing From A Team Perspective, Examining Each Hospitality Department And Its Role In The Marketing Mechanism. These Bestselling Authors Are Known As Leading Marketing Educators And Their Book, A Global Phenomenon, Is The Leading Resource On Hospitality And Tourism Marketing. The Seventh Edition Of This Popular Book Includes New And Updated Coverage Of Social Media, Destination Tourism And Other Current Industry Trends, Authentic Industry Cases, And Handson Application Activities.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What is the page count of this book? A: The book contains six hundred eighty-eight pages. It provides comprehensive coverage of hospitality marketing topics.
  • Q: What is the binding type of the book? A: The book has a hardcover binding. This type of binding is durable and ideal for frequent use.
  • Q: What are the dimensions of the book? A: The dimensions are ten point nine one inches in length, eight point seven inches in width, and one point one inches in height. These dimensions make it a manageable size for reading.
  • Q: Who is the author of this book? A: The author is Philip Kotler. He is a renowned figure in marketing education, particularly in hospitality and tourism.
  • Q: What topics does this book cover? A: It covers hospitality marketing, tourism marketing, restaurant marketing, and hotel marketing. These topics are essential for students and professionals in the industry.
  • Q: Is this book suitable for beginners? A: Yes, this book is suitable for beginners. It provides foundational knowledge as well as advanced insights into hospitality marketing.
  • Q: How can I apply the concepts learned in this book? A: You can apply the concepts through hands-on application activities included in the book. These activities help reinforce learning in real-world scenarios.
  • Q: Is there a focus on social media in this book? A: Yes, the book includes updated coverage of social media trends. This is crucial for modern hospitality marketing strategies.
  • Q: How often is this book updated? A: This is the seventh edition of the book. It reflects the latest trends and best practices in the hospitality marketing field.
  • Q: What are the care instructions for this book? A: To keep it in good condition, store the book in a cool, dry place and avoid exposing it to direct sunlight. Regularly clean the cover with a soft cloth.
  • Q: Is this book safe for children? A: Yes, the book is appropriate for students and professionals, including older children interested in hospitality. It focuses on educational content.
  • Q: What if my book arrives damaged? A: If your book arrives damaged, you should contact customer service for a return or replacement. Ensure you have your order details handy.
  • Q: Can I return this book if I don't find it useful? A: Yes, you can typically return the book within a specified period if you find it unsuitable. Check the seller's return policy for details.
  • Q: Does this book include industry case studies? A: Yes, it includes authentic industry cases. These real-world examples enhance understanding of hospitality marketing concepts.
  • Q: Is this book recognized globally? A: Yes, it is a global phenomenon in hospitality marketing education. Many institutions use it as a primary resource.
  • Q: Are there any hands-on activities in the book? A: Yes, the book features hands-on application activities. These activities are designed to help readers apply theoretical concepts to practical situations.

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