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Martin Yan's Asia: Favorite Recipes from Hong Kong, Singapore, Malaysia, the Philippines, and Japan,New
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The illustrated companion volume to the current season of the author's popular cooking show on PBS, Yan Can Cook, explores the customs and cuisines of five Asian countries. Original. 40,000 first printing. $40,000 ad/promo. Tour. TV tiein. IP.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does this book have? A: This book has two hundred fifty-six pages. It provides a comprehensive exploration of Asian cuisines and customs.
- Q: What is the binding type of this book? A: The binding type is paperback. This makes it lightweight and easy to handle for cooking enthusiasts.
- Q: What are the dimensions of this book? A: The dimensions are eight point two seven inches in length, zero point seven five inches in width, and nine point seven six inches in height. These dimensions make it a compact addition to your cookbook collection.
- Q: How do I use this cookbook? A: You can use this cookbook by following the recipes and tips provided for authentic Asian dishes. It's designed for both beginners and experienced cooks.
- Q: Is this book suitable for beginners? A: Yes, this book is suitable for beginners. It offers clear instructions and insights into Asian cooking techniques.
- Q: Can I find vegetarian recipes in this book? A: Yes, you can find vegetarian recipes among the offerings. It features a variety of dishes representing diverse Asian cuisines.
- Q: How should I store this cookbook? A: You should store this cookbook in a dry, cool place to maintain its condition. Keeping it upright on a shelf can prevent damage.
- Q: Is this book safe for kids to read? A: Yes, this book is safe for kids. It contains family-friendly recipes and cultural insights that can be enjoyed by all ages.
- Q: Can I clean the pages if they get dirty? A: No, you should not clean the pages with water or cleaning products. Instead, handle the book carefully to avoid spills.
- Q: What if my book arrives damaged? A: If your book arrives damaged, you should contact the seller for a return or exchange. Always check the return policy for specific instructions.
- Q: How do I choose recipes suitable for a party? A: You should look for recipes that can serve multiple people, such as stir-fries or noodle dishes. This book includes several crowd-pleasing options.
- Q: Are there any special ingredients required for the recipes? A: Yes, some recipes may require specific Asian ingredients. It's advisable to check each recipe for its ingredient list before shopping.
- Q: What makes this cookbook unique? A: This cookbook is unique because it combines recipes with cultural anecdotes from five Asian countries. It’s an engaging way to learn about the cuisines.
- Q: Is the author of this cookbook well-known? A: Yes, the author, Martin Yan, is a well-known chef and television personality. He has hosted the cooking show 'Yan Can Cook' for many years.
- Q: Does this book have any promotional content? A: Yes, it includes promotional content related to the author's cooking show. This enhances the reader's experience by connecting them to the show.