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Spotlighting the best dishes to be featured on the Asian chef's longrunning PBS series, this illustrated cookbook presents 350 delicious recipes for such tempting dishes as Mu Shu Vegetables, Hot & Sour Soup, and Roast Duck with PapayaGinger Glaze. 25,000 first printing. IP.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer,
birth defects, or other reproductive harm.
Q: What type of recipes can I find in Martin Yan's Feast?A: Martin Yan's Feast features 350 delicious recipes, including popular dishes like Mu Shu Vegetables, Hot & Sour Soup, and Roast Duck with Papaya-Ginger Glaze.
Q: What is the condition of the book?A: The book is listed as a used book in good condition, ensuring a quality reading experience with minimal wear.
Q: Is this cookbook suitable for beginners?A: Yes, the recipes in Martin Yan's Feast are designed to be accessible for cooks of all skill levels, making it a great choice for beginners.
Q: How many pages does Martin Yan's Feast have?A: The cookbook contains a total of 393 pages, offering a wealth of recipes and cooking tips.
Q: What is the binding type of this book?A: Martin Yan's Feast is available in a hardcover binding, providing durability and a premium feel.
Q: When was Martin Yan's Feast published?A: The book was published on December 11, 1998, and is a second printing edition.
Q: Are the recipes in this cookbook authentic?A: Yes, the recipes are authentic Chinese dishes, reflective of the culinary style featured in Martin Yan's long-running PBS series.
Q: Does the book include illustrations?A: Yes, the cookbook is illustrated, making it visually appealing and easier to follow the recipes.
Q: Can I find vegetarian options in this cookbook?A: Yes, Martin Yan's Feast includes a variety of vegetarian recipes, catering to different dietary preferences.
Q: Is this book a good gift for cooking enthusiasts?A: Absolutely, Martin Yan's Feast is a great gift for anyone interested in cooking, especially those who enjoy Chinese cuisine.
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