Mary Berry'S Baking Bible: Revised And Updated: With Over 250 New And Classic Recipes

Mary Berry'S Baking Bible: Revised And Updated: With Over 250 New And Classic Recipes

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Baking Legend Mary Berry, Longtime Judge Of The Great British Baking Show, Presents This Revised And Updated Edition Of Her Seminal Baking Book, Featuring 250 Recipes, Including 20 Allnew Bakes, Updated Photography, And Americanized Measurements.Mary Berrys Baking Bible Has Been Thrilling Home Bakers With Delectable, Nofuss, Trustworthy Recipes For More Than A Decade. Now The Queen Of British Baking Brings Her Straightforward Advice And Expertise To This Fully Revised Edition Of Classic Bakes. Her Biggest Collection Yet Also Features 20 New Recipes Plus Mouthwatering Photography. A Sampling Of Her Beloved Desserts Includes: Cakes: Victoria Sandwich; Very Best Chocolate Fudge; Lemon Yogurt Cookies And Bars: Melting Moments; Orange And Chocolate Shortbread; Bakewell Slices Traybakes: Lemon Drizzle; Coffee And Walnut; Double Chocolate Chip And Marshmallow Tarts And Pastries: French Apple Tart; Chocolate Eclairs; Profiteroles Breads: Crunchy Orange Syrup Loaf; Quick Sourdough Loaf; White Cottage Loaf Puddings And Pies: Sticky Apricot Pudding; Classic Apple Pie; Crme Brle Cheesecakes: American Chocolate Ripple; Buttermilk And Honey; And Key Lime Piereaders Will Also Be Delighted To Discover That Many Of Her Treasured Recipes Have Been Updated And Simplified To Suit The Needs And Tastes Of Todays Home Bakers. And, As Always With Foolproof Recipes From Mary Berry, There Will Be No Soggy Bottoms!

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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We accept payments with :
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Frequently Asked Questions

  • Q: What types of recipes are included in Mary Berry's Baking Bible? A: Mary Berry's Baking Bible features over 250 recipes, including cakes, cookies, traybakes, tarts, breads, puddings, and cheesecakes.
  • Q: Is this edition of Mary Berry's Baking Bible suitable for beginners? A: Yes, this revised edition includes foolproof recipes and straightforward advice, making it suitable for both beginners and experienced bakers.
  • Q: What is the publication date of this book? A: Mary Berry's Baking Bible was published on May 9, 2023.
  • Q: Does this book include any new recipes? A: Yes, this edition includes 20 all-new recipes alongside the classic ones.
  • Q: What is the binding type of Mary Berry's Baking Bible? A: The book is available in hardcover binding.
  • Q: How many pages does Mary Berry's Baking Bible have? A: The book contains a total of 416 pages.
  • Q: Are measurements in this book Americanized? A: Yes, the recipes in this edition feature Americanized measurements for easier understanding.
  • Q: Who is the author of Mary Berry's Baking Bible? A: The author of the book is Mary Berry, a renowned baking expert and judge on The Great British Baking Show.
  • Q: Can I find updated versions of classic recipes in this book? A: Yes, many classic recipes have been updated and simplified to meet modern baking preferences.
  • Q: What types of desserts can I expect to make using this book? A: You can expect to make a variety of desserts, including cakes, cookies, puddings, and cheesecakes, all featuring Mary Berry's trusted recipes.