Math Principles For Food Service Occupations

Math Principles For Food Service Occupations

SKU: SONG1435488822
Categories : Science & Math
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Categories : Science & Math

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Math Principles For Food Service Occupations, 6E Stresses The Direct Relevance Of Math Skills In The Food Service Industry While Teaching The Basic Math Principles That Affect Everything From Basic Recipe Preparation To Managing Food And Labor Costs In A Restaurant Operation. All The Mathematical Problems And Concepts Presented Are Explained In A Simplified, Logical, Stepbystep Manner. New To This Edition, Illustrations In Full Color Add Visual Appeal To The Text And Help Culinary Students To Master Important Concepts. Now In Its 6Th Edition, This Book Demonstrates The Importance Of Understanding And Using Math Concepts To Effectively Make Money In This Demanding Business. Part 1 Explains How To Use The Calculator. Part 2 Reviews Basic Math Fundamentals. The Following Parts Address Math Essentials And Cost Controls In Food Preparation And Math Essentials In Food Service Record Keeping, While The Last Part Of The Book Concentrates On Managerial Math. New Topics To This 6Th Edition Include Controlling Beverage Costs; Clarifying And Explaining The Difference Between Fluid Ounces And Avoirdupois Ounces; And An Entire New Section On Yield Testing And How To Conduct These Tests. There Are New Methods Using Helpful Memory Devices And Acronyms To Help Readers Remember Procedures And Formulas, Such As Blt, No, And The Big Ounce. New Strategies And Charts Are Also Shown And Explained On How To Use Purchases In Order To Control Food And Beverage Costs And How Transfers Affect Food And Beverage Costs. In Addition, Sections Have Been Added On How To Control Costs Using Food (Or Liquor, Or Labor) Cost Percentage Guidelines. The Content In Math Principles For Food Service Occupations, 6E Meets The Required Knowledge And Competencies For Business And Math Skills As Required By The American Culinary Federation.

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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We accept payments with :
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