Title
Metabolic disorders of transition dairy cows: Symptoms, etiology and prevention,Used
Sold by Ergodebooks, an authorized reseller.
Returns accepted within 30 days | support@ergodebooks.com
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Double-boxed, fully insured & discreetly packaged
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · 25% restocking fee applies
Payment Option
The transition period is often defined as the interval beginning three weeks precalving and ending three weeks postcalving. It is a period where the dairy cow undergoes tremendous metabolic, physiological and nutritional changes to ensure provision of adequate nutrients for processes of calving and milk production. If the dairy cow cannot adapt quickly to these challenges that indeed is happened for most of modern dairy cows she face different metabolic disorders. The occurrence of health problems hence is clearly a major complicating factor for subsequent productive, reproductive performance and herd profitability that resulting in substantial economic losses. Therefore, control of metabolic disorders is crucially important for modern dairy herds as during the past 20 years a huge amount of experiments has focused on this field. To control and prevention from these disorders, exact understanding of each disorder is inevitable.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.