Microbiology: An Evolving Science

Microbiology: An Evolving Science

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Brand: W. W. Norton & Company
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The Most Current And Visually Engaging Introduction To General Microbiology. Microbiology: An Evolving Science Provides Clear, Accessible Explanations, Smart Pedagogy, And Stunning Art With A Contemporary Framework That Emphasizes The Field'S Cuttingedge Research. With The Fourth Edition, The Book'S Value As A Superior Learning Tool Is Enhanced By Two New Themesthe Gut Microbiome And Antarctic Microbiologytightened Chapters, And A New Online Homework Course.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What is the main focus of 'Microbiology: An Evolving Science'? A: The book provides a comprehensive introduction to general microbiology, emphasizing cutting-edge research and contemporary themes such as the gut microbiome and Antarctic microbiology.
  • Q: Who is the author of this microbiology textbook? A: The textbook is authored by John W. Foster.
  • Q: What is the page count of this edition? A: This edition has a total of 1376 pages.
  • Q: Is this book suitable for beginners in microbiology? A: Yes, the book is designed to be clear and accessible, making it suitable for beginners as well as those with advanced knowledge.
  • Q: What edition is this book? A: This is the Fourth Edition of 'Microbiology: An Evolving Science'.
  • Q: What type of binding does this book have? A: This book is available in hardcover binding.
  • Q: When was this book published? A: The book was published on July 3, 2017.
  • Q: Are there any online resources included with this textbook? A: Yes, the Fourth Edition includes a new online homework course to enhance the learning experience.
  • Q: What makes this microbiology textbook stand out? A: It features stunning art, smart pedagogy, and a modern framework that integrates the latest research trends in microbiology.
  • Q: What condition is the book in? A: The book is brand new.

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