More Classic Italian Cooking

More Classic Italian Cooking

In Stock
SKU: SONG0345314034
Brand: Ballantine Books
$12.25 $17.50
Save $5.25
Quantity
Add to wishlist
Add to compare

Processing time: 1-3 days

US Orders Ships in: 3-5 days

International Orders Ships in: 8-12 days

Return Policy: 15-days return on defective items

Payment Option
Payment Methods

Help

If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, withing 24 hours on weekdays.

Customer service

All questions about your order, return and delivery must be sent to our customer service team by e-mail at yourstore@yourdomain.com

Sale & Press

If you are interested in selling our products, need more information about our brand or wish to make a collaboration, please contact us at press@yourdomain.com

Paperback, First Ballantine Books Edition, First Printed August 1984. More Classic Italian Recipes By The Beloved Italian Chef, Marcella Hazan. 465 Pages.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What type of binding does 'More Classic Italian Cooking' have? A: This book features a mass market binding, making it a compact and portable option for readers.
  • Q: Who is the author of 'More Classic Italian Cooking'? A: The author of this book is Marcella Hazan, a celebrated Italian chef known for her classic Italian recipes.
  • Q: What is the condition of the book? A: The item is listed as acceptable condition, which may include some signs of wear but remains readable and usable.
  • Q: How many pages are in 'More Classic Italian Cooking'? A: The book contains a total of 465 pages filled with a variety of classic Italian recipes.
  • Q: When was 'More Classic Italian Cooking' first published? A: The first edition of this book was published on July 12, 1984.
  • Q: What kind of recipes can I expect to find in this book? A: You can expect to find a collection of classic Italian recipes that highlight traditional cooking methods and authentic flavors.
  • Q: Is this book suitable for beginners? A: Yes, 'More Classic Italian Cooking' includes recipes that are suitable for cooks of all levels, including beginners.
  • Q: Are there any specific features that stand out in this cookbook? A: This cookbook features detailed instructions and tips from Marcella Hazan, enhancing the cooking experience and ensuring successful results.
  • Q: What edition is 'More Classic Italian Cooking'? A: This is the first Ballantine Books edition of 'More Classic Italian Cooking'.
  • Q: Can I use this book for everyday cooking? A: Absolutely, the recipes in this book are designed for both special occasions and everyday meals, making it a versatile addition to your cookbook collection.

Recently Viewed