Title
More Than Bread: Ethnography Of A Soup Kitchen
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More Than Bread Examines Life In The Dining Room Of The Tabernacle Soup Kitchen, Located In Middle City In A New England State. What Happens When One Hundred Guests, Which Include Single Mothers, Drug Addicts, Alcoholics, The Mentally Ill, And The Chronically Unemployed, Representing Diverse Age Groups And Ethnicities, Come Together In The Dining Room For Several Hours Each Day? Irene Glasser Challenges The Popular Assumption That Soup Kitchens Function Primarily To Provide Food For The Hungry By Refocusing Our Attention On The Social Aspects Of The Dining Room. The Soup Kitchen Offers A Model Of A Deprofessionalized, Nonclinical, Nurturing Setting That Is In Contrast To The Traditional Human Services Agency.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does the book have? A: This book has one hundred ninety-four pages. It offers a comprehensive examination of life in a soup kitchen setting.
- Q: What is the binding type of this book? A: The binding type is paperback. This makes it lightweight and easy to handle.
- Q: What are the dimensions of the book? A: The dimensions are five point five one inches wide by zero point seven one inches thick by eight point five inches tall. This size makes it convenient for reading and storage.
- Q: How can I use this book? A: You can read this book to understand the social dynamics of a soup kitchen. It's suitable for anyone interested in food science and social issues.
- Q: Is this book suitable for young adults? A: Yes, this book is suitable for young adults and older. It addresses complex social themes that can engage a mature audience.
- Q: What themes does this book cover? A: This book covers themes of community, social support, and the human condition. It challenges traditional views on soup kitchens.
- Q: How should I store this book? A: You should store this book in a cool, dry place. Keeping it away from direct sunlight will help maintain its condition.
- Q: Can I clean the book? A: No, you should not clean the book with liquids. Instead, keep it dust-free by using a dry cloth.
- Q: Does this book come with a warranty? A: No, this book does not come with a warranty. However, you can check the retailer's return policy for any issues.
- Q: What should I do if the book arrives damaged? A: If the book arrives damaged, you should contact the seller for a replacement or return. Check their specific return policy for guidance.
- Q: How does this book compare to others in its genre? A: This book offers a unique ethnographic perspective compared to typical food science texts. It focuses on social issues rather than just culinary aspects.
- Q: Is this book appropriate for beginners in food science? A: Yes, this book is appropriate for beginners. It provides insights into food-related social dynamics without requiring extensive background knowledge.
- Q: What makes this book different from others about soup kitchens? A: This book differs by focusing on the social interactions within a soup kitchen rather than solely on food provision. It offers a deeper understanding of community.
- Q: Can I use this book for academic purposes? A: Yes, this book can be used for academic purposes. It provides valuable case studies and insights relevant to sociology and food science.
- Q: What is the author's background? A: The author, Irene Glasser, is known for her work in sociology and ethnography. Her expertise enriches the book's insights into social dynamics.