Title
My Mother'S Southern Kitchen: Recipes And Reminiscences
Delivery time: 8-12 business days (International)
A Collection Of More Than 150 Wonderful Recipes Offers The Classic Staples Of Great Southern Cooking, Including Buttermilk Biscuits, Redeye Gravy, And Hoppin' John, Along With Such Dishes As Fried Chicken, Barbecue, And Macaroni And Cheese. 10,000 First Printing.
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
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Frequently Asked Questions
- Q: What type of recipes are included in 'My Mother's Southern Kitchen'? A: The book features over 150 recipes that highlight classic Southern cooking staples such as buttermilk biscuits, fried chicken, and barbecue.
- Q: Who is the author of 'My Mother's Southern Kitchen'? A: The author of this cookbook is James Villas, known for his expertise in Southern cuisine.
- Q: What is the condition of the book being sold? A: The book is listed as 'Used Book in Good Condition', indicating it may have signs of wear but is still functional and readable.
- Q: When was 'My Mother's Southern Kitchen' published? A: This cookbook was published on August 18, 1999.
- Q: How many pages does 'My Mother's Southern Kitchen' have? A: The book contains 352 pages filled with recipes and reminiscences.
- Q: What is the binding type of this book? A: The book is bound in hardcover, providing durability and a classic feel.
- Q: Can I find traditional Southern dishes in this cookbook? A: Yes, the book includes traditional Southern dishes such as macaroni and cheese and red-eye gravy, making it a great resource for authentic recipes.
- Q: Is there a specific edition of 'My Mother's Southern Kitchen'? A: There is no specific edition mentioned for this book; it is simply listed as the original publication.
- Q: Are there any unique features of the recipes in this cookbook? A: Many recipes also include personal anecdotes and reminiscences, providing a rich context and connection to Southern culture.
- Q: Is this book suitable for beginners in cooking? A: Yes, the recipes are accessible and can be followed by beginners, making it an excellent choice for anyone looking to explore Southern cooking.