Title
Naturally Vegetarian: Recipes And Stories From My Italian Family Farm: A Cookbook
Delivery time: 8-12 business days (International)
A Stunning Seasonal Italian Cookbook From The Creator Of The Awardwinning Blog Hortus Cuisine, Featuring 125 Delicious Allvegetarian Recipes From The Author'S Family Farm In Northeastern Italy.As The Daughter Of An Italian Farming Family, Solfrini Grew Up Eating Fresh, Local, Seasonal Foods, But When She Moved To New York City To Study Design, She Quickly Felt The Damaging Effects That Came With Eating A New Diet Filled With Processed Foods, Too Much Meat, And Too Few Vegetables. When She Returned To Italy, She Embraced The Seasonal, Vegetablefriendly Foods Of Her Youth Once More, And After Eliminating Meat From Her Diet, Felt Better Than Ever. Surrounded By The Countryside And Living On Her Family'S Farm, The Inspiration To Live Naturally And Healthfully Was Everywhere And She Started Her Blog To Show The World Just How Fresh, Beautiful, And Healthful Vegetarian Italian Cooking Could Be.Naturally Vegetarian Is An Extension Of Hortus Cusine, And Will Be Filled With More Of Solfrini'S Arrestingly Beautiful Photography Of Rural Italian Scenery, Authentic Tales Of Italian Farm Life And Customs Through The Ages, And More Of The Delicious Vegetarian Recipes Her Fans Have Come To Know And Love. Naturally Vegetarian Will Offer Readers A Glimpse Of A Year On An Italian Farm And The Recipes That Come With The Changing Of The Seasons. She Also Shares How To Stock A Whole Foods Italian Pantry, Introducing Them To New Ingredients Like Chestnut Flour, Farro, And Tomato Passata, And The Fundamental Recipes And Techniques For Preparing And Cooking Fresh Pasta. Filled With Exquisite Recipes Like Creamy Sunchoke Soup With Golden Onions, Chickpea Crespelle With Spring Vegetable Ragu, Piadina Romagnola With Grilled Vegetables And Tomato Pesto, Pistachio And White Chocolate Tiramisu, And So Many More, Naturally Vegetarian Is A Celebration Of Italy'S Colors, Smells, And Flavors And Will Show Readers A New Side To The Traditional Italian Kitchen.
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Related Products
You may also like
Frequently Asked Questions
- Q: What type of recipes can I find in 'Naturally Vegetarian'? A: The cookbook features 125 delicious all-vegetarian recipes inspired by the author's family farm in northeastern Italy, including seasonal dishes that highlight fresh, local ingredients.
- Q: Who is the author of 'Naturally Vegetarian'? A: The author is Valentina Solfrini, known for her award-winning blog Hortus Cuisine, where she shares her passion for vegetarian Italian cooking.
- Q: Is 'Naturally Vegetarian' suitable for beginners? A: Yes, the cookbook includes fundamental recipes and techniques, making it accessible for both beginners and experienced cooks looking to explore vegetarian Italian cuisine.
- Q: What are some featured recipes in the cookbook? A: Some featured recipes include Creamy Sunchoke Soup with Golden Onions, Chickpea Crespelle with Spring Vegetable Ragu, and Pistachio and White Chocolate Tiramisu.
- Q: When was 'Naturally Vegetarian' published? A: The book was published on November 7, 2017.
- Q: What is the binding type of 'Naturally Vegetarian'? A: The cookbook is available in a hardcover binding, which is durable and suitable for kitchen use.
- Q: Can I expect any photographs in 'Naturally Vegetarian'? A: Yes, the book is filled with arrestingly beautiful photography of rural Italian scenery and the dishes featured in the recipes.
- Q: Does 'Naturally Vegetarian' provide tips on stocking an Italian pantry? A: Yes, the cookbook includes advice on stocking a whole foods Italian pantry and introduces new ingredients like chestnut flour and farro.
- Q: What is the total number of pages in 'Naturally Vegetarian'? A: The cookbook contains a total of 256 pages.
- Q: Is 'Naturally Vegetarian' a seasonal cookbook? A: Yes, it offers readers a glimpse of a year on an Italian farm, with recipes that correspond to the changing seasons.