Title
New Kitchen Basics: 10 Essential Ingredients, 120 Recipes: Revolutionize The Way You Cook, Every Day
Processing time: 1-3 days
US Orders Ships in: 3-5 days
International Orders Ships in: 8-12 days
Return Policy: 15-days return on defective items
Payment Option
Most Of Us Buy The Same Ingredients Week In, Week Out, And Cook The Same Old Recipes. Cookery Writer Claire Thomson Wants To Encourage People To Ditch The Boring Chicken Stirfry And The Alltoopredictable Spaghetti, And Enliven Their Cooking And Eating.Claire Takes Our 10 Favorite Ingredients And Reinvents Them As Modern Classics. With Sections On Chicken, Tomatoes, Eggs, Ground Meat, Pasta, Potatoes, Salad, Lemon And Chocolate, Each Chapter Covers The Basics About That Ingredient, Then Offers 12 Recipes Using Each In Ways That Will Brighten Up Mealtimes. Claire'S Cooking Is Simple Yet Imaginative, And Her Kitchen Expertise And Knowledge Of Flavor Combinations Means That These Dishes Will Become Your New Standby Meals.This Is The New Essential Cookbook, A Modernday Solution To The Eternal Question: What Should I Cook Tonight?
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of this cookbook? A: The cookbook measures seven point one three inches in length, one point one four inches in width, and ten point one two inches in height.
- Q: How many pages does this cookbook have? A: This cookbook contains two hundred eighty-eight pages filled with recipes and cooking tips.
- Q: What type of binding does this book have? A: This book features a hardcover binding, making it durable for everyday use.
- Q: Who is the author of this cookbook? A: The author of this cookbook is Claire Thomson, a well-known cookery writer.
- Q: What type of recipes does this book include? A: The cookbook includes one hundred twenty recipes focused on ten essential kitchen ingredients.
- Q: How can I use this cookbook effectively? A: You can use this cookbook by selecting an ingredient from the chapters and following the twelve recipes provided for each.
- Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is suitable for beginners, as it offers simple yet imaginative recipes.
- Q: What kind of cooking methods are covered in this book? A: The book covers various cooking methods, encouraging creativity with everyday ingredients.
- Q: Does this cookbook cater to specific dietary needs? A: While the book does not specifically cater to dietary needs, it offers versatile recipes that can be adapted.
- Q: How should I store this cookbook to keep it in good condition? A: Store this cookbook in a cool, dry place, away from direct sunlight to maintain its quality.
- Q: Can I clean this cookbook if it gets dirty? A: Yes, you can wipe the cover with a damp cloth to clean any surface dirt.
- Q: How do I keep this cookbook from getting damaged? A: Keep the cookbook on a bookshelf or in a cabinet to protect it from spills and damage.
- Q: What if I receive a damaged cookbook? A: If you receive a damaged cookbook, contact the seller for return or replacement options.
- Q: Is this cookbook suitable for kids to help with cooking? A: Yes, this cookbook is suitable for kids, with easy-to-follow recipes that encourage involvement in cooking.
- Q: How do I decide if this cookbook is right for me? A: If you enjoy cooking with everyday ingredients and want to expand your recipe repertoire, this cookbook is a great choice.
- Q: What if I have questions about the recipes in this cookbook? A: If you have questions about the recipes, refer to the cooking tips provided in each chapter for guidance.