Nutrition, Binder Ready Version: Science and Applications,New

Nutrition, Binder Ready Version: Science and Applications,New

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Nutrition: Science and Applications, 4th Edition helps students develop the scientific understanding to support their personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns both as consumers and as future scientists and health professionals.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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We provide a 2-year limited warranty, from the date of purchase for all our products.

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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is the main focus of 'Nutrition, Binder Ready Version: Science and Applications'? A: The book emphasizes developing a scientific understanding of nutrition to aid personal and professional decision-making.
  • Q: Who is the author of this nutrition textbook? A: The author of the textbook is Lori A. Smolin.
  • Q: What edition is this book? A: This is the 4th edition of 'Nutrition: Science and Applications'.
  • Q: How many pages does the book contain? A: The book contains a total of 848 pages.
  • Q: What type of binding does this book have? A: The book is ring-bound, making it durable and easy to use.
  • Q: When was 'Nutrition, Binder Ready Version: Science and Applications' published? A: The book was published on March 29, 2016.
  • Q: What category does this book fall under? A: This book falls under the category of Anatomy.
  • Q: Is this book suitable for both students and health professionals? A: Yes, the book is designed for both students and future scientists and health professionals.
  • Q: What approach does the book take towards teaching nutrition? A: The book uses a critical thinking approach to relate nutrition to real-life concerns.
  • Q: Is the condition of the book new? A: Yes, the item condition of the book is new.