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Nutrition Guide for Clinicians,Used
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This new edition draws on the latest research to explain nutrition's role in the prevention and treatment of 87 different diseases and conditions. In addition, the guide contains indepth information on general nutrition, including the roles of macronutrients and micronutrients and specific nutritional requirements for all stages of life. Compiled by a core team of physicians, registered dietitians, and medical editors, this invaluable tool for health professionals was reviewed by an additional group of 20 medical experts from a number of diverse fields, such as gastroenterology, dermatology, oncology, and nutrition.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the main focus of the Nutrition Guide for Clinicians? A: The Nutrition Guide for Clinicians primarily focuses on explaining the role of nutrition in the prevention and treatment of 87 different diseases and conditions, backed by the latest research.
- Q: Who authored the Nutrition Guide for Clinicians? A: The guide is authored by Neal D. Barnard, M.D., along with contributions from a team of physicians, registered dietitians, and medical editors.
- Q: How many pages does the Nutrition Guide for Clinicians have? A: The Nutrition Guide for Clinicians contains a total of 870 pages.
- Q: What type of binding does the Nutrition Guide for Clinicians have? A: This edition of the Nutrition Guide for Clinicians is available in paperback binding.
- Q: When was the latest edition of the Nutrition Guide for Clinicians published? A: The latest edition of the Nutrition Guide for Clinicians was published on August 8, 2018.
- Q: What nutritional topics are covered in the Nutrition Guide for Clinicians? A: The guide covers general nutrition, the roles of macronutrients and micronutrients, and specific nutritional requirements for all stages of life.
- Q: Is the Nutrition Guide for Clinicians suitable for health professionals? A: Yes, the Nutrition Guide for Clinicians is designed as an invaluable tool for health professionals, incorporating insights from a diverse group of medical experts.
- Q: What are some fields represented by the experts who reviewed the Nutrition Guide for Clinicians? A: The experts who reviewed the guide come from various fields, including gastroenterology, dermatology, oncology, and nutrition.
- Q: What is the edition number of the latest Nutrition Guide for Clinicians? A: The latest edition of the Nutrition Guide for Clinicians is the third edition.
- Q: Does the Nutrition Guide for Clinicians include practical applications for nutrition? A: Yes, the guide includes in-depth information that can be applied in clinical settings to improve patient care regarding nutrition.