Title
Parmigiano Reggiano: 50 Easy Recipes
Sold by Ergodebooks, an authorized reseller.
Returns accepted within 30 days | support@ergodebooks.com
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Double-boxed, fully insured & discreetly packaged
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · 25% restocking fee applies
Payment Option
This Wedgeshaped Cookbook Traces Italys Amazing Parmigianoreggiano Cheese From Its Origins In Eleventhcentury Parma To The Founding Of A Consortium To Ensure Quality In 1934. Beloved By Boccaccio, Molire, And Alexandre Dumas, This King Of Cheeses Has Starred In Simple Peasant Fare As Well As Elegant Creations Fit For, If Not A King, Then At Least An Emperorin This Case, One Named Bonaparte. Enjoy Artichoke Salad With Parmigiano Reggiano, Buttered Fettuccine With Parmigiano Reggiano, Roman Stracciatella, Bolognesestyle Roulades, And Many More Superb Dishes.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of this cookbook? A: The cookbook measures nine point zero two inches in length, one inch in width, and nine point five inches in height.
- Q: How many pages does 'Parmigiano Reggiano: 50 Easy Recipes' have? A: This cookbook contains one hundred twenty-eight pages filled with delicious recipes.
- Q: What type of binding does this book have? A: The book is bound in hardcover, which ensures durability and a premium feel.
- Q: Who is the author of this cookbook? A: The author is Academia Barilla, known for their expertise in Italian cuisine.
- Q: What type of recipes are included in the book? A: The book features easy recipes that highlight the versatility of Parmigiano Reggiano cheese.
- Q: How can I use the recipes in this cookbook? A: You can use the recipes to prepare delicious dishes showcasing Parmigiano Reggiano, perfect for home cooking.
- Q: Is this cookbook suitable for beginners? A: Yes, the recipes are designed to be easy, making them suitable for beginners in the kitchen.
- Q: Can I find vegetarian recipes in this book? A: Yes, the cookbook includes vegetarian recipes that utilize Parmigiano Reggiano cheese.
- Q: Are the recipes suitable for family meals? A: Yes, the recipes are ideal for family meals, offering a variety of dishes that everyone can enjoy.
- Q: How should I store this cookbook to keep it in good condition? A: Keep the cookbook in a cool, dry place and avoid exposure to direct sunlight to preserve its quality.
- Q: Is there a specific way to clean this cookbook? A: To clean the cookbook, simply wipe the cover with a damp cloth; avoid immersing it in water.
- Q: What is the shelf life of the recipes in this book? A: The recipes can be used indefinitely, but freshness and quality of ingredients should be considered when cooking.
- Q: Can I gift this cookbook to someone? A: Yes, this cookbook makes an excellent gift for food lovers and those interested in Italian cuisine.
- Q: What if I receive a damaged book? A: If you receive a damaged book, contact customer support for assistance with returns or exchanges.
- Q: Is there a return policy for this cookbook? A: Yes, there is a return policy; check with the retailer for specific details regarding returns.