Title
Parwana: Recipes And Stories From An Afghan Kitchen
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Winner Of The Art Of Eating Prize For Best Food Book Of The Year 2021Winner Of The Guild Of Food Writers Award For Best International Cookbook 2021Shortlisted For Fortnum & Mason Food And Drink Awardauthentic Afghan Recipes Interwoven With Family Narratives And Stunning Photographyparwana Tells One Familys Story Of A Region Long Afflicted By War, But With Much More At Its Heart. Author Durkhanai Ayubis Parents, Zelmai And Farida Ayubi, Fled Afghanistan With Their Young Family In 1987, At The Height Of The Cold War. When Their Familyrun Restaurant Parwana Opened Its Doors In Adelaide, Australia In 2009, Their Vision Was To Share An Authentic Piece Of The Afghanistan The Family Had Left Behinda Country Rich In Culture, Family Memories Infused With Afghanistans Traditions Of Generosity And Hospitality.These Recipes Have Been In The Family For Generations And Include Rice Dishes, Curries, Meats, Dumplings, Afghan Pastas, Sweets, Drinks, Chutneys And Pickles, Soups And Breads. Some Are Celebratory Special Dishes While Most Are Day To Day Dishes. Each Has A Story To Tell.With Beautiful Food And Location Photography, This Compilation Offers Valuable Insights Into The Origins And Heritage Of Afghan Cuisine And A Fresh Perspective To One Of The Oldest Civilizations. Authentic Recipes From An Afghan Kitchen. Inspiration And Ideas For Special And Everyday Dishes, Combined With Stories About The Ritual And Significance Of Afghan Ingredients And Recipes. A Vivid And Enriching Story About How Food Connects People And Communities, Showing How Food Anchors Us To Our Ancestry And Can Also Be A Bridge That Connects Us To People With Very Different Experiences Of Life. With More Than 65 Million Refugees, Asylum Seekers Or Displaced People Worldwide, There Is A Poignant Universality In This Story, Regardless Of Where In The World The Story Starts And Ends. Approximately 100 Recipes That Have Been In The Family For Generations, Especially Adapted For The Home Cook. Breathtakingly Beautiful Food Photography And Family Photos.
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This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the size and binding of this book? A: The book is approximately seven point five two inches wide, one point two inches thick, and nine point five inches tall. It is bound in hardcover, ensuring durability.
- Q: How many pages does this book have? A: This book contains two hundred fifty-six pages. It offers a rich compilation of recipes and stories.
- Q: Who is the author of 'Parwana: Recipes and Stories from an Afghan Kitchen'? A: The author is Durkhanai Ayubi. She shares her family's authentic Afghan culinary experiences through this book.
- Q: How can I use the recipes in this book? A: You can use the recipes to create authentic Afghan dishes at home. The book includes approximately one hundred recipes adapted for home cooks.
- Q: Are the recipes suitable for beginner cooks? A: Yes, the recipes are especially adapted for home cooks, making them suitable for beginners. They include both everyday and celebratory dishes.
- Q: Is there a specific cooking technique used in the recipes? A: The recipes feature traditional Afghan cooking techniques. They include methods for making rice dishes, curries, dumplings, and more.
- Q: How should I store this cookbook to keep it in good condition? A: Store the cookbook in a cool, dry place away from direct sunlight. Keeping it on a shelf upright will help maintain its shape.
- Q: Can this book withstand frequent handling? A: Yes, the hardcover binding makes it durable for frequent use. However, handle it carefully to preserve the quality of the pages.
- Q: Does this book contain any dietary information for the recipes? A: No, the book does not provide specific dietary information. However, many recipes feature traditional Afghan ingredients.
- Q: Is 'Parwana' suitable for children? A: Yes, the book can be suitable for children as it contains family-friendly recipes. Parental guidance may enhance the cooking experience.
- Q: What themes are explored in 'Parwana'? A: The book explores themes of family, culture, and the significance of food in connecting communities. It shares stories of Afghan heritage.
- Q: How does this book compare to other cookbooks? A: This book uniquely combines authentic Afghan recipes with personal family narratives, distinguishing it from many other international cookbooks.
- Q: Can I find vegetarian recipes in this book? A: Yes, the book includes a variety of vegetarian recipes alongside meat dishes, showcasing the diversity of Afghan cuisine.
- Q: What to do if the book arrives damaged? A: If the book arrives damaged, contact the seller for a return or exchange. Keep all packaging materials for the return process.
- Q: Is there a warranty or guarantee with this book? A: Typically, books do not come with a warranty. However, check with the retailer for their return policy regarding damaged items.