Pasta And Pizza (Paradigm)

Pasta And Pizza (Paradigm)

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SKU: SONG0979405718
Brand: Prickly Paradigm Press
Regular price$16.25
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Pasta And Pizza, In All Their Infinitely Delicious And Universally Appealing Varieties, Are Inextricably Connected To Italian Identity. These Familiar Foods Not Only Represent Italys Culinary Traditions, According To Anthropologist Franco La Cecla, They Have Unified The Italian People And Spread Italian Culture Worldwide. Pasta And Pizza Tells The Story Of How Cuisine Born In The South Of Italy During The Arab Conquest Became A Foundation For The Creation Of A New Nation. As La Cecla Shows, This Process Intensified As Millions Of Italians Immigrated To The Americas: It Was Abroad That Pasta And Pizza Became Synonymous With Being Italian, And The Foods Popularity Grew As The Italian Presence Expanded In American Culture.More Than Literature, Art, Or Even Language, Food Serves As A Strong Cultural Rallying Point For The Italian People And A Way To Disseminate Italian Traditions Worldwide. Available For The First Time In English Translation, La Ceclas Lively And Accessible Study Will Be Of Interest To A Wide Range Of Readers, From Social Theorists To Avid Foodies.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: How many pages does 'Pasta and Pizza (Paradigm)' have? A: This book has one hundred twenty pages. It offers a concise yet informative exploration of Italian culinary traditions.
  • Q: What is the binding type of this book? A: The binding type is paperback. This makes it lightweight and easy to carry around for reading.
  • Q: Who is the author of 'Pasta and Pizza (Paradigm)'? A: The author is Franco La Cecla. He provides a lively perspective on Italian culinary identity.
  • Q: What is the size of 'Pasta and Pizza (Paradigm)'? A: The dimensions are four point five inches in length, zero point four inches in width, and seven point zero one inches in height. This compact size makes it portable.
  • Q: What category does this book belong to? A: It belongs to the Pasta and Noodles category. It focuses on the cultural significance of these foods in Italian identity.
  • Q: How do I read 'Pasta and Pizza (Paradigm)'? A: You can read it like any traditional book. Just open it and enjoy the insights into Italian cuisine and culture.
  • Q: Is this book suitable for food lovers? A: Yes, it is suitable for food lovers. The book explores the cultural connections of pasta and pizza, making it a delightful read.
  • Q: Can I use this book for academic purposes? A: Yes, it can be used for academic purposes. It provides a cultural analysis that may be useful for social theorists.
  • Q: Is this book appropriate for children? A: Yes, it is appropriate for children, especially those interested in food and culture. The writing is accessible and engaging.
  • Q: How should I store 'Pasta and Pizza (Paradigm)'? A: Store it in a cool, dry place. Keeping it away from direct sunlight will help maintain its condition.
  • Q: Can I lend this book to a friend? A: Yes, you can lend it to a friend. Just ensure it is returned in good condition.
  • Q: How do I keep this book in good condition? A: Keep it away from moisture and avoid bending the spine. This will help preserve its quality over time.
  • Q: What if the book arrives damaged? A: If it arrives damaged, contact the seller for a return or exchange. Most sellers have policies in place for such situations.
  • Q: What if I don't like the book? A: If you don't like it, check the return policy. Many sellers allow returns within a specified time frame.
  • Q: Is this book available in other languages? A: No, this book is available for the first time in English translation. It highlights its unique cultural insights.

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