Paul Bocuse'S New French Cooki

Paul Bocuse'S New French Cooki

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The Great French Chef Offers Nearly Twelve Hundred Recipes, Providing A Wide Range Of Dishes For Every Type Of Cook And For Every Occasion And A Wide Range Of Preparations For Every Meat, Seafood, Vegetable, Fruit, And Dairy Product

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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We accept payments with :
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Frequently Asked Questions

  • Q: What type of cuisine does 'Paul Bocuse's New French Cooking' focus on? A: This cookbook focuses on French cuisine, offering a wide range of traditional and contemporary recipes.
  • Q: How many recipes are included in this cookbook? A: The book contains nearly twelve hundred recipes, catering to various cooking skills and occasions.
  • Q: What is the condition of the book? A: The book is listed in 'Good' condition, indicating it may show some signs of wear but is still fully functional and readable.
  • Q: Who is the author of this cookbook? A: The author of 'Paul Bocuse's New French Cooking' is Paul Bocuse, a renowned French chef known for his contributions to French gastronomy.
  • Q: What is the binding type of the book? A: The book is bound in hardcover, providing durability and a premium feel.
  • Q: When was 'Paul Bocuse's New French Cooking' published? A: The cookbook was published on October 12, 1977.
  • Q: What is the page count of the book? A: The book has a total of 517 pages, filled with recipes and cooking techniques.
  • Q: Is there an edition noted for this cookbook? A: Yes, this is the 'First Edition' of 'Paul Bocuse's New French Cooking'.
  • Q: What types of dishes can I expect to find in this cookbook? A: You can expect to find a wide range of dishes, including options for meat, seafood, vegetables, fruits, and dairy products.
  • Q: Is this cookbook suitable for beginner cooks? A: Yes, the book provides a variety of recipes suitable for every type of cook, from beginners to more experienced chefs.