Paula Deen'S Southern Cooking Bible: The New Classic Guide To Delicious Dishes With More Than 300 Recipes (A Cookbook Bestseller

Paula Deen'S Southern Cooking Bible: The New Classic Guide To Delicious Dishes With More Than 300 Recipes (A Cookbook Bestseller

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A Definitive Guide To Southern Cooking And Hospitality With 300 Recipes, A Twocolor Interior With Nearly 100 Instructional Illustrations, An Extensive Appendix, Sixteen Pages Of Gorgeous Color Photography, And Plenty Of Tips, Stories, And Southern History Throughout.Hi, Yall!This Book Is My Proudest Achievement So Far, And I Just Have To Tell Yall Why I Am So Excited About It. Its A Book Of Classic Dishes, Dedicated To A Whole New Generation Of Cooksfor Every Bride, Graduate, And Anyone Who Has A Love Of A Great Southern Meal. My Family Is Growing And Expanding All The Time. Were Blessed With Marriages And Grandbabies, And So Sharing These Recipes For Honest, Downhome Dishes Feels Like Passing A Generations Worth Of Stovetop Secrets On To My Family, And Yours.Ive Been Cooking And Eating Southern Food My Whole Life, And I Can Tell You That Every Meal You Make From This Book Will Be A Mouthful Of Our Oneofakind Spirit And Traditions. These Recipes Showcase The Diversity And Ingenuity Of Southern Cuisine, From Cajun To Lowcountry And Beyond, Highlighting The Deep Cultural Richness Of Our Gumbos And Collards, Our Barbecues And Pies. You May Remember A Few Beloved Classics From The Lady & Sons, But Nearly All Of These Recipes Are Brandnewand I Think Youll Find That They Are All Mouthwateringly Delicious. It Is, Without A Doubt, A True Southern Cooking Bible.I Sincerely Hope That This Book Will Take Its Place In Your Kitchen For Many Years To Come, As I Know It Will In Mine. Heres To Happy Cookingand The Best Part, Happy Eating, Yall!Best Dishes,Paula Deen

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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What type of recipes can I find in Paula Deen's Southern Cooking Bible? A: The book features over 300 classic Southern recipes, covering a range of dishes from Cajun to Low-Country cuisine, including gumbos, collards, barbecues, and pies.
  • Q: Is this book suitable for beginners in cooking? A: Yes, Paula Deen's Southern Cooking Bible is designed for cooks of all levels, including beginners, with clear instructions and helpful tips for each recipe.
  • Q: What is the binding type of this cookbook? A: The cookbook is bound in hardcover, which provides durability and a professional appearance for your kitchen library.
  • Q: How many pages does the book contain? A: The book contains a total of 480 pages, offering a comprehensive guide to Southern cooking.
  • Q: Does the book include any illustrations or photographs? A: Yes, the book features nearly 100 instructional illustrations and sixteen pages of gorgeous color photography to enhance the cooking experience.
  • Q: Is this edition of the book a first edition? A: Yes, this is the F First Edition of Paula Deen's Southern Cooking Bible.
  • Q: When was this cookbook published? A: Paula Deen's Southern Cooking Bible was published on October 11, 2011.
  • Q: What condition is the book in? A: The book is listed as 'New,' ensuring it is in pristine condition for readers.
  • Q: Who is the author of the cookbook? A: The author of the cookbook is Paula Deen, a well-known figure in Southern cooking and hospitality.
  • Q: Are there any special tips or stories included in the book? A: Yes, the book includes plenty of tips, stories, and insights into Southern history, making it not just a cookbook but also a cultural guide.