Title
Pheasant, Quail, Cottontail: Upland Birds And Small Game From Field To Feast,Used
Delivery time: 8-12 business days (International)
A Comprehensive, Lushly Illustrated Cookbook Devoted To Preparing And Cooking Upland Birds And Small Game, Both Wild And Domesticated, From The Author Of The Awardwinning Website Hunter Angler Gardener Cook.Game Birds Have Always Held A High Place At The Table, Whether It'S A Hunter'S Prize Of Roast Grouse Or The Turkey We All Eat At Thanksgiving. Pheasants, Quail, Rabbits, Doves, Grouse And More These Are Singular Species With Grand Culinary Traditions That Offer The Cook An Unmatched Range Of Flavors. Many Cooks Fear The Fowl, However. Lean And Athletic, Game Birds, Rabbits And Hares Can Dry Out In A Hurry. Pheasant, Quail, Cottontail Shows You How To Cook Small Game Like A Pro: Perfectly Crisp Skin Over Tender Breast Meat, Meltinyourmouth Braises And Confit, Stews, Sausages, And More.Hank Shaw, An Awardwinning Food Writer, Hunter, And Cook At The Forefront Of The Wildtotable Revolution, Provides All You Need To Know About Obtaining, Cleaning, And Cooking Birds Ranging From Quail To Pheasant, Turkey To Dove And Beyond. Pheasant, Quail, Cottontail Also Covers A Range Of Small Game Animals Such As Rabbits, Hares And Squirrels. You'Ll Find Detailed Information On How Best To Treat These Various Species In The Kitchen, How To Select Them In The Market, As Well As How To Pluck, Clean And Hang Wild Birds. Shaw'S Global Yet Approachable Recipes Include Basics Such As Roast Pheasant And Buttermilk Fried Rabbit; International Classics Like Tuscan Hare Ragu, French Rabbit A La Moutarde, Mexican Turkey Tamales With Pumpkin, And General Tso'S Pheasant; As Well As Unique Dishes Such As Roast Woodcock Michigan. It Also Features An Array Of Small Game Charcuterie, From Fresh Sausages To Confit And Terrines.The Most Comprehensive Guide To Preparing And Cooking Upland Birds And Small Game, Whether Domesticated Or Wild, Pheasant, Quail Cottontail Will Be A Valued Companion For Hunters As Well As Home Cooks Looking For New Ways To Cook Storebought Turkey, Rabbit Or Quail.What'S More, Every Purchase Of This Book Helps Our Wild Habitats. A Portion Of The Proceeds Of Every Book Sold Will Go To Help The Nonprofit Conservation Efforts Of Pheasants Forever And Quail Forever, Which Will Use The Money To Restore, Maintain And Expand Habitat For All Upland Birds.Pheasant, Quail, Cottontail Won The International Association Of Culinary Professionals For Best Selfpublished Book In 2019.
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
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Frequently Asked Questions
- Q: What is the main focus of 'Pheasant, Quail, Cottontail'? A: 'Pheasant, Quail, Cottontail' is a comprehensive cookbook dedicated to preparing and cooking upland birds and small game, including both wild and domesticated species.
- Q: Who is the author of this cookbook? A: The author of 'Pheasant, Quail, Cottontail' is Hank Shaw, an award-winning food writer and hunter known for his expertise in wild-to-table cooking.
- Q: What types of game are covered in this book? A: The book covers a variety of game birds and small animals, including pheasants, quail, rabbits, hares, doves, and grouse, as well as their culinary preparations.
- Q: How many pages does 'Pheasant, Quail, Cottontail' have? A: 'Pheasant, Quail, Cottontail' contains 336 pages filled with recipes, techniques, and illustrations.
- Q: What is the binding type of this cookbook? A: The cookbook is bound in hardcover, providing durability for frequent use in the kitchen.
- Q: When was 'Pheasant, Quail, Cottontail' published? A: 'Pheasant, Quail, Cottontail' was published on March 1, 2018.
- Q: Are there any conservation efforts associated with this book? A: Yes, a portion of the proceeds from each book sold is donated to Pheasants Forever and Quail Forever to support habitat restoration and conservation efforts.
- Q: What kind of recipes can I expect to find in this book? A: The book includes a range of recipes from classic dishes like Roast Pheasant and Buttermilk Fried Rabbit to international recipes such as Tuscan Hare Ragu and General Tso's Pheasant.
- Q: Is this cookbook suitable for beginners? A: 'Pheasant, Quail, Cottontail' is designed to assist both beginners and experienced cooks, providing detailed instructions on preparing and cooking game.
- Q: What unique features does this cookbook offer? A: The cookbook not only includes recipes but also offers guidance on obtaining, cleaning, and cooking various upland birds and small game, making it a valuable resource for hunters and home cooks.