Title
Piedmont: Traditional Cuisine from the Piedmontese Provinces (Flavors of Italy),New
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
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Frequently Asked Questions
- Q: What is the main theme of 'Piedmont: Traditional Cuisine from the Piedmontese Provinces'? A: The book focuses on the traditional culinary practices and recipes from the Piedmont region of Italy, offering insights into its rich food culture.
- Q: Who is the author of this book? A: The author of 'Piedmont: Traditional Cuisine from the Piedmontese Provinces' is Time-Life Books.
- Q: What is the condition of the book being sold? A: The book is listed as used but in good condition, indicating it shows some signs of wear but is still fully functional.
- Q: How many pages are in the book? A: The book contains a total of 120 pages.
- Q: What type of binding does this book have? A: This edition features a hardcover binding, which provides durability and a premium feel.
- Q: Is this book suitable for beginners in Italian cooking? A: Yes, the recipes and culinary techniques presented in the book are accessible for beginners while also appealing to experienced cooks.
- Q: When was this book published? A: The book was published on January 1, 1814.
- Q: Does this book include photographs or illustrations? A: While the primary focus is on recipes and culinary descriptions, it is common for books of this type to include some photographs or illustrations to enhance the content.
- Q: Can this book be a good gift for someone interested in Italian cuisine? A: Absolutely, this book would make a thoughtful gift for anyone interested in exploring traditional Italian cooking and the flavors of the Piedmont region.
- Q: Are there any specific dessert recipes included in the book? A: Yes, the book is categorized under desserts and features various recipes that highlight traditional Piedmontese desserts.