![Pok Pok: Food And Stories From The Streets, Homes, And Roadside Restaurants Of Thailand [A Cookbook]](http://ergodebooks.com/cdn/shop/files/71HIRQjaSQL.jpg?v=1755859333&width=921)
Title
Pok Pok: Food And Stories From The Streets, Homes, And Roadside Restaurants Of Thailand [A Cookbook]
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A Guide To Bold, Authentic Thai Cooking From Andy Ricker, The Chef And Owner Of The Wildly Popular And Widely Lauded Pok Pok Restaurants.After Decades Spent Traveling Throughout Thailand, Andy Ricker Wanted To Bring The Country'S Famed Street Food Stateside. In 2005 He Opened Pok Pok, So Named For The Sound A Pestle Makes When It Strikes A Clay Mortar, In An Old Shack In A Residential Neighborhood Of Portland, Oregon. Ricker'S Traditional Take On Thai Food Soon Drew The Notice Of The New York Times And Gourmet Magazine, Establishing Him As A Culinary Star. Now, With His First Cookbook, Ricker Tackles Headon The Myths That Keep People From Making Thai Food At Home: That It'S Too Spicy For The American Palate Or Too Difficult To Source Ingredients.Ricker Shares More Than Fifty Of The Most Popular Recipes From Thailand And His Pok Pok Restaurantsranging From Khao Soi Kai (Northern Thai Curry Noodle Soup With Chicken) To Som Tam Thai (Central Thaistyle Papaya Salad) To Pok Pok?S Nowclassic (And Obsessedover) Fishsauce Wings. But Pok Pok Is More Than Just A Collection Of Favorite Recipes: It Is Also A Master Course In Thai Cooking From One Of The Most Passionate And Knowledgeable Authorities On The Subject. Clearly Written, Impeccably Tested Recipes Teach You How To Source Ingredients; Master Fundamental Thai Cooking Techniques And Skills; Understand Flavor Profiles That Are Unique To Southeast Asian Cuisine; And Combine Various Dishes To Create Showstopping, Wellbalanced Meals For Family And Friends.Filled With Thoughtful, Colorful Essays About Ricker?S Travels And Experiences, Pok Pok Is Not Only A Definitive Resource For Home Cooks, But Also A Celebration Of The Rich History, Vibrant Culture, And Unparalleled Deliciousness Of Thai Food.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does this cookbook have? A: This cookbook has three hundred and four pages. It provides a comprehensive guide to Thai cooking.
- Q: What is the binding style of this book? A: The binding style of this book is hardcover. This ensures durability for frequent use in the kitchen.
- Q: What are the dimensions of this cookbook? A: The dimensions are eight point two inches in length, one point two inches in width, and ten point eight inches in height. These measurements make it a practical size for kitchen shelves.
- Q: How do I cook a recipe from this book? A: To cook a recipe, choose a dish from the book, gather the specified ingredients, and follow the detailed instructions provided. The recipes range from simple to more complex dishes.
- Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is suitable for beginners. It includes clear instructions and teaches essential Thai cooking techniques.
- Q: Can I find vegetarian recipes in this cookbook? A: Yes, there are vegetarian recipes included. While many recipes feature meat, some focus on vegetables and plant-based ingredients.
- Q: How should I store this cookbook? A: Store this cookbook in a cool, dry place away from direct sunlight. This will help preserve its condition over time.
- Q: Is this book safe for children? A: Yes, this book is safe for children. However, adult supervision is recommended during cooking to ensure safety.
- Q: How do I clean the pages of this cookbook? A: To clean the pages, gently wipe with a dry cloth. Avoid using water or cleaning solutions that may damage the paper.
- Q: What if the book arrives damaged? A: If the book arrives damaged, contact the seller immediately for a return or exchange. Most sellers have policies in place to address such issues.
- Q: Is this cookbook suitable for people with dietary restrictions? A: Yes, the cookbook contains a variety of recipes that can be adapted for dietary restrictions. However, always review the ingredients carefully.
- Q: Can I use this cookbook for meal planning? A: Yes, this cookbook is excellent for meal planning. The diverse recipes allow for a variety of meals throughout the week.
- Q: What cooking techniques does this book cover? A: This book covers essential Thai cooking techniques such as stir-frying, steaming, and making curry. It aims to teach fundamental skills.
- Q: Does the author share personal experiences in the book? A: Yes, the author shares personal experiences and stories from his travels in Thailand. This adds a rich context to the recipes.
- Q: Is this cookbook a good gift for food lovers? A: Yes, this cookbook makes a great gift for food lovers. It combines authentic recipes with engaging stories about Thai cuisine.