Title
Preserve It Naturally: A Complete Guide to Food Dehydration,Used
Delivery time: 8-12 business days (International)
4th. Edition Softback 8 1/2 x 11 192 pages Full Color This is our New Edition complete with a Chapter on Raw and Living Foods and more Recipes... Recipes for raw foods, hot/cold appetizers, soups, salads, main/side dishes, sauces, beverages, desserts, snacks, trail mixes, breads, and more. Everything you wanted to know about dehydration and more can be found in this informative book. Chapters on fruits, vegetables, meats, fish, herbs, nuts, grains, dairy products, crafts, cake decorating, potpourri, sachets, macrame beads, dough art, wreaths, raw and living foods and much more.
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
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Frequently Asked Questions
- Q: What is the main focus of 'Preserve It Naturally'? A: 'Preserve It Naturally: A Complete Guide to Food Dehydration' focuses on food dehydration techniques, including detailed recipes for fruits, vegetables, meats, and more.
- Q: How many pages does the book have? A: The book contains 192 pages of informative content and recipes.
- Q: Is this book suitable for beginners in food dehydration? A: Yes, the book is designed for all skill levels, offering clear instructions and comprehensive information on food dehydration.
- Q: What types of recipes are included in this book? A: The book features a variety of recipes, including appetizers, soups, salads, main dishes, snacks, and desserts, specifically tailored for dehydrated ingredients.
- Q: Who is the author of 'Preserve It Naturally'? A: The book is authored by Robert Scharff & Associates.
- Q: What edition is this book? A: This is the 3rd edition of 'Preserve It Naturally', which includes updated content and new recipes.
- Q: Can I find information on raw foods in this book? A: Yes, the 3rd edition includes a new chapter dedicated to raw and living foods.
- Q: What is the size of the book? A: The book measures 8.5 inches by 11 inches, making it a large format for easy reading and recipe following.
- Q: Is the book printed in color? A: Yes, 'Preserve It Naturally' is printed in full color, enhancing the visual appeal of the recipes and instructions.
- Q: What category does this book fall under? A: The book is categorized under Dehydrators, focusing specifically on food preservation techniques.