Title
Protein Purification: Principles and Practice (Springer Advanced Texts in Chemistry),New
Delivery time: 8-12 business days (International)
New textbooks at all levels of chemistry appear with great regularity. Some fields such as basic biochemistry, organic re action mechanisms, and chemical thermodynamics are weil represented by many excellent texts, and new or revised editions are published sufficiently often to keep up with progress in research. However, some areas of chemistry, especially many of those taught at the graduate level, suffer from a real lack of uptodate textbooks. The most serious needs occur in fields that are rapidly changing. Textbooks in these subjects usually have to be written by scientists actually involved in the research that is advancing the field. It is not often easy to persuade such individuals to set time aside to help spread the knowledge they have accumulated. Our goal, in this series, is to pinpoint areas of chemistry where recent progress has outpaced what is covered in any available textbooks, and then seek out and persuade experts in these fields to produce relatively concise but instruc tive introductions to their fields. These should serve the needs of one semester or one quarter graduate courses in chemistry and biochemistry. In so me cases the availability of texts in active research areas should help stimulate the creation of new courses.
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We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Frequently Asked Questions
- Q: What is the main focus of 'Protein Purification: Principles and Practice'? A: The book focuses on the principles and practices of protein purification, offering insights into techniques that are crucial for biochemistry and molecular biology.
- Q: Who is the author of this textbook? A: The textbook is authored by Robert K. Scopes, who is known for his expertise in biochemistry and protein chemistry.
- Q: What edition is this book? A: This is the 3rd edition of 'Protein Purification: Principles and Practice', published on November 19, 1993.
- Q: How many pages does the book contain? A: The book contains a total of 400 pages, providing comprehensive coverage of the subject matter.
- Q: In what format is the book available? A: The book is available in hardcover format, offering durability and a professional appearance.
- Q: What is the condition of the book? A: The book is brand new, ensuring that readers receive a fresh and unmarked copy.
- Q: Is this textbook suitable for graduate-level courses? A: Yes, the textbook is designed to serve the needs of one semester or one quarter graduate courses in chemistry and biochemistry.
- Q: What makes this textbook unique compared to others? A: This textbook addresses areas in protein purification that are often overlooked in other texts, focusing on up-to-date methods and techniques from experts actively involved in the field.
- Q: Can this book help in understanding recent advancements in protein purification? A: Yes, the book aims to provide concise yet instructive introductions to rapidly changing areas of protein purification, making it valuable for students and researchers.
- Q: Is there a glossary or index included in the book? A: While specific details about a glossary or index are not provided, most academic texts typically include these features to aid in navigation and understanding.