Title
Raclette (Quick & Easy)
Delivery time: 8-12 business days (International)
Raclette Celebrates This Swiss Style Favorite Of Melted Cheese Served With Breads, Meats, And Vegetables. The Book Provides The Reader With Basic Information Regarding Technique, Tools, Ingredients, And Serving Suggestions, While Illustrating The Ideas With Instructional Color Photography. A Musthave For All Cheese Lovers!
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of the book 'Raclette (Quick & Easy)'? A: 'Raclette (Quick & Easy)' focuses on the Swiss tradition of melting cheese and serving it with various accompaniments such as breads, meats, and vegetables.
- Q: What kind of recipes can I find in this book? A: The book includes a variety of recipes that highlight different ways to enjoy raclette cheese, along with serving suggestions and techniques for preparation.
- Q: Is this book suitable for beginners? A: Yes, the book provides basic information regarding techniques, tools, and ingredients, making it suitable for beginners as well as cheese enthusiasts.
- Q: What type of photography is included in the book? A: The book features instructional color photography that illustrates the ideas and techniques presented throughout the recipes.
- Q: What is the condition of the book? A: 'Raclette (Quick & Easy)' is listed as a used book in good condition, ensuring that it is still usable and intact for readers.
- Q: What is the binding type of the book? A: The book is available in a paperback binding, making it lightweight and easy to handle.
- Q: Who is the author of 'Raclette (Quick & Easy)'? A: The author of the book is Claudia Schmidt, who has expertise in cheese and dairy recipes.
- Q: When was 'Raclette (Quick & Easy)' published? A: 'Raclette (Quick & Easy)' was published on April 1, 2003.
- Q: What is the category of this book? A: The book falls under the category of Cheese & Dairy, focusing specifically on raclette cheese.
- Q: Are there any specific tools recommended in the book for making raclette? A: Yes, the book provides information regarding the necessary tools for preparing and serving raclette cheese, which may include raclette grills or specific utensils.