Title
Recipes From Paradise: Life & Food On The Italian Riviera,New
Sold by Ergodebooks, an authorized reseller.
Returns accepted within 30 days | support@ergodebooks.com
Shipping Information
- Free Standard Shipping — United States only
- Processing Time: 1–3 business days
- Estimated Delivery: 3–5 business days after dispatch
- Double-boxed, fully insured & discreetly packaged
- Tracking number sent via email once dispatched
- Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · 25% restocking fee applies
This Collection Of Recipes Introduces The Cuisine Of Liguria. The Nutritional Balance Of The Diet Includes An Abundance Of Fresh Fruit And Vegetables, Fish And Seafood, Low Fat Cheeses, Grains, Nuts, Olive Oil, Wine And Fragrant Herbs.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does this book have? A: This book has four hundred ninety-six pages. It offers a comprehensive collection of recipes from the Italian Riviera.
- Q: What is the size of this book? A: The book measures seven point eight eight inches in length, one point three eight inches in width, and ten point two five inches in height. Its dimensions make it a suitable coffee table book.
- Q: What type of binding does this book use? A: This book features a hardcover binding. This durable format ensures longevity and protection for the pages inside.
- Q: Who is the author of this book? A: The author is Fred Plotkin. He is known for his expertise in Italian cuisine and culture.
- Q: What cuisine does this book focus on? A: This book focuses on the cuisine of Liguria in Italy. It highlights the region's rich culinary traditions and ingredients.
- Q: Is this book suitable for beginners in cooking? A: Yes, this book is suitable for beginners. The recipes are accessible and designed to introduce readers to Italian cooking methods.
- Q: How do I cook the recipes in this book? A: To cook the recipes, follow the step-by-step instructions provided in each chapter. The book includes various techniques suitable for home cooks.
- Q: Is this book appropriate for children? A: Yes, this book is appropriate for older children with guidance. It can help them learn about cooking and Italian cuisine.
- Q: Are the recipes healthy? A: Yes, the recipes emphasize fresh ingredients and a balanced diet. They include fruits, vegetables, fish, and healthy fats.
- Q: How should I store this book? A: Store this book in a cool, dry place. Keeping it away from direct sunlight will help preserve its condition.
- Q: Is there a warranty for this book? A: No, there is no warranty for this book. However, it is a durable hardcover edition designed for long-term use.
- Q: What if the book arrives damaged? A: If the book arrives damaged, contact the seller for a replacement or return. Most sellers offer customer support for such issues.
- Q: Can I return this book if I don't like it? A: Yes, you can usually return this book if it is in new condition. Check the seller's return policy for specific details.
- Q: Does this book include pictures of the recipes? A: Yes, the book includes photographs to accompany many recipes. These images help visualize the final dishes.
- Q: Is this book available in digital format? A: Availability in digital format may vary. Check with retailers for options on eBooks or audiobooks.
- Q: What makes this book unique? A: This book uniquely focuses on Ligurian cuisine, showcasing authentic recipes and culinary techniques from the Italian Riviera.