Sauces for Seafood,Used

Sauces for Seafood,Used

SKU: SONG1844001865 In Stock
Sale price$24.69 Regular price$35.27
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Delivery time: 3-5 business days (USA)
Delivery time: 8-12 business days (International)
15 days return policy
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Product DescriptionSauces for Seafood is a collection of delicate and versatile sauces for all types of seafood. Featuring over 50 recipes, Sauces for Seafood range from modern to classic, and light to rich. All recipes are creative and easy to make in your kitchen at home. Each sauce is explained simply and clearly with photography of techniques and finished sauces.About the AuthorRoux is a celebragted chef at the top of his profession. For 30 years he has been 'chefpatron' of the waterside Inn, in Bray near London.

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We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Secure Payment

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.

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Frequently Asked Questions

  • Q: What types of seafood sauces are included in 'Sauces for Seafood'? A: 'Sauces for Seafood' features a variety of sauces, including modern, classic, light, and rich recipes, tailored for different types of seafood.
  • Q: How many recipes are in the book? A: The book contains over 50 unique sauce recipes designed for seafood dishes.
  • Q: Is this book suitable for beginners in cooking? A: Yes, all recipes are explained simply and clearly, making it easy for beginners to follow and create delicious sauces at home.
  • Q: What is the condition of the used book? A: The book is listed as being in 'Good Condition' with some signs of use but still very usable.
  • Q: What is the binding type of 'Sauces for Seafood'? A: 'Sauces for Seafood' is available in paperback binding, making it lightweight and easy to handle in the kitchen.
  • Q: Who is the author of the book? A: The book is authored by Michel Roux, a renowned chef known for his expertise in French cuisine.
  • Q: When was 'Sauces for Seafood' published? A: 'Sauces for Seafood' was published on June 7, 2005.
  • Q: What category does this book fall into? A: 'Sauces for Seafood' is categorized under 'Entertaining & Holidays', making it suitable for festive occasions and gatherings.
  • Q: Does the book include photographs? A: Yes, the book includes photography of techniques and finished sauces to guide readers visually through the recipes.
  • Q: Is there any specific equipment needed to make the sauces? A: Most recipes in the book require standard kitchen equipment, and specific tools are usually mentioned alongside each recipe.