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Second Helpings of Roast Chicken,New
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In this followup to the smash sensation Roast Chicken and Other Stories, Simon Hopkinson recreates his winning formula by taking fortyseven completely new favorite ingredientsfrom apples to cocoa, lobster to truffles, and fennel to mintand presenting an exotic array of tastes and ingredients from all over the world. His recipes, which have in common the love of good food prepared to please rather than simply impress, are drawn not only from classic French and British cooking but also from around the globe, from Austria to Thailand and India to Spain.This exquisite compilation of recipes includes: Yorkshire Pudding with Sweet White Sauce and Golden SyrupPiedmontese Potato Gnocchi with Parmesan CreamThai Pork Rissoles with Sweet and Sour Dipping SauceCreamed Scampi with Saffron PilafAnd a new spin on his classic Roast Chicken recipe . . .Second Helpings of Roast Chicken is sure to please anyone seeking new and inspiring recipes in addition to more of Hopkinson's classic musings on food, which his fans have grown to adore.Praise for Roast Chicken and Other Stories:'Simon Hopkinson's Roast Chicken and Other Stories is a mouthwatering pleasure to read as well as to use. He's not only a great cook, he's also a great writer and the heir to Elizabeth David's legacy.'Jay McInerney'Among the most endearing and commonsensical kitchen primers ever composed. . . . You could cook from this volume, and this volume alone, for several years without boredom or mishap.'Dwight Garner, New York Times Book Review'Hopkinson is ravenous for wonderful food, and his appetite has produced a delicious, passionate book.'O, The Oprah Magazine'Roast Chicken' is one of those rare cookbooks that, once opened, becomes indispensable. . . . This is simple cooking at its best.'Aleksandra Crapanzano, New York Times Magazine'Simon Hopkinson has long been an outstanding chef, a passionate lover of good food, and has now emerged as a very endearing and talented food writer.'Delia Smith
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What type of cuisine is featured in 'Second Helpings of Roast Chicken'? A: 'Second Helpings of Roast Chicken' features a variety of cuisines, including classic French and British cooking, as well as influences from Austria, Thailand, India, and Spain.
- Q: How many recipes are included in the book? A: The book contains forty-seven completely new recipes that highlight a diverse array of ingredients.
- Q: Is 'Second Helpings of Roast Chicken' suitable for beginner cooks? A: 'Second Helpings of Roast Chicken' is designed for cooks of all skill levels, offering approachable recipes that focus on the love of good food.
- Q: What is the condition of the book when purchased? A: 'Second Helpings of Roast Chicken' is available in new condition, ensuring a quality experience for the reader.
- Q: What is the binding type of this cookbook? A: The book is bound in hardcover, providing durability and a premium feel.
- Q: Who is the author of 'Second Helpings of Roast Chicken'? A: The author of the book is Simon Hopkinson, a renowned chef and food writer.
- Q: When was 'Second Helpings of Roast Chicken' published? A: 'Second Helpings of Roast Chicken' was published on October 7, 2008.
- Q: Are there any notable reviews for this book? A: Yes, notable reviews praise the book for its mouthwatering recipes and excellent writing, highlighting its status as an indispensable cookbook.
- Q: How many pages does the book contain? A: 'Second Helpings of Roast Chicken' contains 304 pages filled with recipes and culinary insights.
- Q: What type of ingredients does Simon Hopkinson focus on in this book? A: Simon Hopkinson focuses on favorite ingredients ranging from apples to truffles, emphasizing high-quality and globally sourced components in his recipes.