Secrets of the Sommeliers: How to Think and Drink Like the World s Top Wine Professionals

Secrets of the Sommeliers: How to Think and Drink Like the World s Top Wine Professionals

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SKU: SONG158008298X
UPC: 9781580082983
Brand: Ten Speed Press
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A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories.Rajat Parrs profound knowledge of wines, deep relationships with producers, and renowned tasting abilities have made him a legend in the business. As wine director for the Mina Group, Parr presides over the lists at some of the countrys top restaurants. In Secrets of the Sommeliers, Parr and journalist Jordan Mackay present a fascinating portrait of the worlds top wine professionals and their trade. The authors interviewed the elite of the sommelier community, and their colleagues insights, recommendations, and entertaining stories are woven throughout, along with Parrs own takes on his profession and favorite winemakers and wines. Along the way, the authors give an immersion course in tasting and serving wine; share strategies for securing hardtofind bottles at a good price and identifying value sweetspots among the many regions; and teach readers how to make inspired food pairings.Winner 2011 James Beard Cookbook Award Beverage Category

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What are the dimensions of the book? A: The book measures seven point seven inches in length, one inch in width, and nine point three inches in height. These dimensions make it a manageable size for reading and storing.
  • Q: How many pages does this book have? A: The book contains two hundred forty pages. This length provides a thorough exploration of the topics discussed.
  • Q: What type of binding does this book have? A: This book is bound in hardcover. Hardcover bindings are known for their durability and long-lasting quality.
  • Q: Who is the author of this book? A: The book is authored by Rajat Parr and journalist Jordan Mackay. Parr is a renowned wine expert known for his extensive knowledge and experience.
  • Q: What is the main theme of this book? A: The main theme explores the world of sommeliers and their unique insights into wine. It provides readers with expert knowledge on tasting, serving, and pairing wine.
  • Q: Is this book suitable for beginners? A: Yes, this book is suitable for beginners as well as experienced wine enthusiasts. It offers foundational knowledge alongside advanced insights.
  • Q: How can I use this book to improve my wine knowledge? A: You can use this book to learn about wine tasting techniques, food pairings, and how to identify value wines. It serves as both a guide and a reference.
  • Q: Are there any recipes included in this book? A: No, the book does not include recipes. Instead, it focuses on wine tasting, serving strategies, and pairing suggestions.
  • Q: What should I do to maintain the condition of this book? A: To maintain the condition, store it in a cool, dry place away from direct sunlight. Avoid bending the spine to preserve the binding.
  • Q: Is this book safe for children? A: Yes, the book is safe for children, but it is primarily targeted toward adults interested in wine. Parental discretion is advised for younger readers.
  • Q: How should I clean this book if it gets dirty? A: If the book gets dirty, gently wipe the cover with a soft, dry cloth. Avoid using water or cleaning solutions as they may damage the material.
  • Q: What if the book arrives damaged? A: If the book arrives damaged, you can return it within the specified return period for a replacement or refund. Check the return policy for details.
  • Q: Is this book a good gift for wine lovers? A: Yes, this book makes an excellent gift for wine lovers. Its insights from top professionals are both informative and entertaining.
  • Q: What awards has this book won? A: This book won the 2011 James Beard Cookbook Award in the Beverage Category. This recognition highlights its quality and appeal.
  • Q: Can I find this book in digital format? A: Yes, this book is available in digital format. You can check online retailers for ebook options.
  • Q: What makes this book unique compared to others on wine? A: This book stands out due to its firsthand accounts from top sommeliers and in-depth expertise shared by the authors. It offers unique perspectives not found in other books.

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