Shiro: Wit, Wisdom And Recipes From A Sushi Pioneer

Shiro: Wit, Wisdom And Recipes From A Sushi Pioneer

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Delivery time: 3-5 business days (USA)
Delivery time: 8-12 business days (International)
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Shiro Kashiba Stands Atop Any List Defining Japanese Food In Seattle. He'S Been Called Many Thingsculinary Master, Fisherman, Mushroom Forager And Nature Loverbut First And Foremost He'S The Sushi King. His Eponymous Debut Cookbook Is No Chefvanity Affair, Though, But A Riveting And Imaginative Blending Of East And West In The Quest For High Gastronomic Art. Shelf AwarenessA Fabulous Read For Sushi Lovers Or Anyone Who Enjoys A Simple Memoir Filled With Both Inspiration And Perseverance. Library Journalshiro Kashiba Used To Walk To The Fishing Piers Of Seattle In The 1960S To Retrieve Buckets Of Unwanted Salmon Roe And Pesky Puget Sound Octopus From The Fishermen. He'D Hike The Beaches Of The Pacific Northwest To Gather Geoduck Before There Was A Market For The Shellfish. Chef Shiro Saw Treasure Where Others Saw Trash. And Through This Sushi Chef'S Eyes, Readers Discover The Amazing Bounty Of The Pacific Northwest.In This Revealing Cookbook/Memoir, Chef Shiro Recounts His Early Days In Tokyo Washing Dishes And Sleeping In The Backroom Of A Prestigious Ginza Sushi Shop, His Decision To Come To The United States With Little More Than An Introductory Letter, And His Ultimate Success In Seattle.But The Story Doesn'T Stop There. While Shiro Settles Into His Role As Seattle'S Premier Sushi Chef, He Develops A Deep Appreciation For The Local Delicacies Of His New Home. Soon He Begins To Replace Expensive Japanese Imports With Cheaper And More Delicious Local Delicacies. Goodbye Bluefin, Hello Albacore. Shiro Tells Fascinating And Often Humorous Stories About The Region'S Offerings: His First Encounters With Geoduck (Some Say He Was The First To Serve It Raw), The World'S Tastiest Sea Urchin, Hunting For Matsutake Mushrooms In The Cascades, A Twelvecourse Meal Of Silvery Ocean Smelt, And Much More. Ann Norton Provides Mouthwatering Photographs Of Shiro'S Seasonal Recipes.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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