Title
Shucked: Life On A New England Oyster Farm
Processing time: 1-3 days
US Orders Ships in: 3-5 days
International Orders Ships in: 8-12 days
Return Policy: 15-days return on defective items
Payment Option
Bill Buford'S Heat Meets Phoebe Damrosch'S Service Included In This Unique Blend Of Personal Narrative, Food Miscellany, And Historyin March Of 2009, Erin Byers Murray Ditched Her Pampered City Girl Lifestyle And Convinced The Rowdy And Mostly Male Crew At Island Creek Oysters In Duxbury, Massachusetts, To Let A Completely Unprepared, Aquacultureilliterate Food And Lifestyle Writer Work For Them For 12 Months To Learn The Business Of Oysters. Shucked Is Part Love Letter, Part Memoir And Part Documentary About The World'S Most Beloved Bivalves. An Indepth Look At The Work That Goes Into Getting Oysters From Farm To Table, Shucked Shows Erin'S Fullcircle Journey Through The Modern Day Oyster Farming Process And Tells A Dynamic Story About The People Who Grow Our Food, And The Cuttingedge Community Of Weathered New England Oyster Farmers Who Are Defying Convention And Looking Ahead. The Narrative Also Interweaves Erin'S Personal Storythe Tale Of How A Technologyobsessed Workaholic Learns To Slow Life Down A Little Bit And Starts To Enjoy Getting Her Hands Dirty (And Cold). This Is A Book For Oyster Lovers Everywhere, But Also A Great Read For Locavores And Foodies In General.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of 'Shucked: Life on a New England Oyster Farm'? A: The book measures five point five five inches in length, one point one eight inches in width, and eight point two five inches in height.
- Q: How many pages does 'Shucked' have? A: The book contains three hundred eighty-four pages, providing an in-depth exploration of oyster farming.
- Q: What type of binding does 'Shucked' use? A: The book is available in paperback binding, making it a lightweight and portable read.
- Q: What is the genre of 'Shucked'? A: This book falls under the memoir genre, blending personal narrative with food history.
- Q: Who is the author of 'Shucked'? A: The author of 'Shucked' is Erin Byers Murray, who shares her unique experiences in oyster farming.
- Q: What is the main theme of 'Shucked'? A: The main theme revolves around the journey of learning about oyster farming and appreciating local food sources.
- Q: Is 'Shucked' suitable for all audiences? A: Yes, 'Shucked' is suitable for anyone interested in food culture, local farming, and memoirs.
- Q: How can I enjoy reading 'Shucked'? A: You can enjoy reading 'Shucked' by finding a comfortable spot and immersing yourself in Erin's unique experiences with oysters.
- Q: Is there a specific age group for 'Shucked'? A: There is no specific age group for this book, making it suitable for adults and older teens interested in food literature.
- Q: How should I care for 'Shucked' to keep it in good condition? A: To keep 'Shucked' in good condition, store it in a cool, dry place and avoid exposing it to direct sunlight.
- Q: What if 'Shucked' arrives damaged? A: If 'Shucked' arrives damaged, you can contact the seller for a return or exchange based on their policy.
- Q: Can I return 'Shucked' if I don't like it? A: Yes, most sellers allow returns for 'Shucked' if it is within the return period and in acceptable condition.
- Q: Is 'Shucked' a good choice for foodies? A: Yes, 'Shucked' is an excellent choice for foodies, as it delves into the world of oyster farming and local cuisine.
- Q: How does 'Shucked' compare to other food memoirs? A: Unlike many food memoirs, 'Shucked' offers a unique perspective on the oyster farming process and personal growth.
- Q: Is 'Shucked' informative for those new to oyster farming? A: Yes, 'Shucked' provides valuable insights into oyster farming for newcomers and enthusiasts alike.
- Q: Are there any notable features of 'Shucked'? A: One notable feature of 'Shucked' is its blend of personal narrative and documentary-style storytelling about the oyster industry.