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Simplicity From A Monastery Kitchen: A Complete Menu Cookbook For All Occasions,New
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As Good For The Body As They Are For The Soulamerica'S Bestknown Monastery Cook Captures The Essence Of Culinary And Spiritual Simplicity In A Complete Collection Of Recipes And Menus For Every Meal Of The Day.In Our Hectic, Mechanized Age, Brother Victorantoine'S Recipes Have Been Welcomed By Thousands Of Tranquillityseeking Readers. His Most Extensive Cookbook To Date, Simplicity From A Monastery Kitchennow Brings His Unique Culinary Spirit To Every Meal And Occasion.As Always, He Draws On Locally Grown Offerings To Create A Fresh Range Of Recipes. Complemented By The Influence Of His French Palate, Each Selection Combines Elegant Flavors With Natural Ingredients For A Satisfying Yet Nourishing Dish. Start The Day With Eggs In Potato Croustades Or Avignon Banana And Raisin Bread. For Lunch, Try One Of Ten Hearty Soups, Or A Polenta And Broccoli Casserole. Dinner Could Comprise Easy Spinach Croquettes And A Jerusalem Artichoke Salad, Or A Lavish Affair Featuring Asparagus Canapes, Grilled Sea Bass With Dill Sauce, And St. Peter'S Zabaglione.Also Including A Variety Of Souffles, Savory Pancakes, Crepes, Pastas, A Special Section Devoted To Mushrooms, And A Tempting Array Of More Than Two Dozen Sauces, Simplicity From A Monastery Kitchenprovides A Way Of Cooking That Truly Celebrates The Bounty Of The Earth.
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