Simply Ancient Grains: Fresh And Flavorful Whole Grain Recipes For Living Well [A Cookbook]

Simply Ancient Grains: Fresh And Flavorful Whole Grain Recipes For Living Well [A Cookbook]

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The Awardwinning Author Of Ancient Grains For Modern Meals Makes Cooking With Ancient Grains Faster, More Intuitive, And Easier Than Ever Before In This Collection Of Over 100 Recipes, Most Of Which Are Glutenfree.Winner Of The M.F.K Fisher Awardfrom Black Rice To Red Quinoa To Golden Kamut Berries, Ancient Grains Are Showing Up On Restaurant Menus And Store Shelves In Abundance. Yet In Home Kitchens, Many Fear That Whole Grains Are Too Difficult And Timeconsuming To Prepare. In Simply Ancient Grains, Maria Speck Makes Cooking With These Fascinating And Nourishing Staples Easy And Accessible With Sumptuous Recipes For Breakfast, Lunch, Dinner, And Dessert. She Breaks Down How To Choose And Prepare Ancient Grains, Giving Detailed Information On Texture, Flavor, And Nutrition For Each Grain And Notes Which Are Glutenfree.Her Familyfriendly Dishes Are Mediterraneaninspired And Delicious, Such As Spicy Honey And Habanero Shrimp With Cherry Couscous; Farro Salad With Roasted Eggplant, Caramelized Onion, And Pine Nuts; Roasted Portobello Mushrooms With Hazelnut Buckwheat Stuffing; And Red Rice Shakshuka With Feta Cheese.Marias Tips And Simplified Approach Take Whole Grain Cooking To The Next Level By Amplifying The Flavor And Enduring Beauty Of These Nutritious Grains.

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We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What types of recipes are included in Simply Ancient Grains? A: Simply Ancient Grains features over 100 recipes that include options for breakfast, lunch, dinner, and desserts, primarily focusing on ancient grains.
  • Q: Is Simply Ancient Grains suitable for gluten-free diets? A: Yes, many of the recipes in Simply Ancient Grains are gluten-free, and the author provides detailed information on which grains are gluten-free.
  • Q: Who is the author of Simply Ancient Grains? A: The author of Simply Ancient Grains is Maria Speck, who has also written the award-winning book Ancient Grains for Modern Meals.
  • Q: What is the binding type of Simply Ancient Grains? A: Simply Ancient Grains is available in a hardcover binding, which is durable and ideal for frequent use in the kitchen.
  • Q: When was Simply Ancient Grains published? A: Simply Ancient Grains was published on April 14, 2015.
  • Q: How many pages are in Simply Ancient Grains? A: Simply Ancient Grains contains a total of 272 pages.
  • Q: What cooking styles does Simply Ancient Grains focus on? A: The book emphasizes Mediterranean-inspired cooking with ancient grains, offering family-friendly and flavorful dishes.
  • Q: Are there any tips for cooking ancient grains in Simply Ancient Grains? A: Yes, Maria Speck provides tips on how to choose, prepare, and cook various ancient grains, enhancing their flavor and nutritional benefits.
  • Q: What kind of dishes can I expect from Simply Ancient Grains? A: Readers can expect dishes such as Spicy Honey and Habanero Shrimp with Cherry Couscous, Farro Salad with Roasted Eggplant, and Red Rice Shakshuka with Feta Cheese.
  • Q: Is there any information about the nutritional value of ancient grains in the book? A: Yes, Simply Ancient Grains includes detailed information on the texture, flavor, and nutritional value of each ancient grain discussed.