Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U.S. Meat Industry,New

Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U.S. Meat Industry,New

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Slaughterhouse is the first book of its kind to explore the impact that unprecedented changes in the meatpacking industry over the last twentyfive years particularly industry consolidation, increased line speeds, and deregulation have had on workers, animals, and consumers. It is also the first time ever that workers have spoken publicly about what's really taking place behind the closed doors of America's slaughterhouses.In this new paperback edition, author Gail A. Eisnitz brings the story up to date since the book's original publication. She describes the ongoing efforts by the Humane Farming Association to improve conditions in the meatpacking industry, media exposes that have prompted reforms resulting in multimillion dollar appropriations by Congress to try to enforce federal inspection laws, and a favorable decision by the Supreme Court to block construction of what was slated to be one of the largest hog factory farms in the country.Nonetheless, Eisnitz makes it clear that abuses continue and much work still needs to be done

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Frequently Asked Questions

  • Q: What is the main topic of 'Slaughterhouse' by Gail A. Eisnitz? A: The book explores the impact of changes in the U.S. meatpacking industry, including consolidation, increased line speeds, and deregulation, focusing on their effects on workers, animals, and consumers.
  • Q: How does 'Slaughterhouse' address animal welfare issues? A: The author discusses ongoing efforts by the Humane Farming Association to improve conditions in the meatpacking industry and highlights abuses that still occur despite reforms.
  • Q: What edition of 'Slaughterhouse' is this? A: This is a new paperback edition that updates the original publication with recent developments in the meatpacking industry.
  • Q: Who is the author of 'Slaughterhouse'? A: The book is authored by Gail A. Eisnitz, who has extensively researched and reported on the meatpacking industry.
  • Q: How many pages are in 'Slaughterhouse'? A: The book contains 328 pages.
  • Q: When was 'Slaughterhouse' published? A: The book was published on November 1, 2006.
  • Q: Is 'Slaughterhouse' suitable for all readers? A: The book addresses sensitive topics regarding the meat industry, which may not be suitable for all audiences, particularly younger readers.
  • Q: What kind of insights can I expect from 'Slaughterhouse'? A: Readers can expect firsthand accounts from workers in the meatpacking industry and insights into the systemic issues affecting animal welfare and industry practices.
  • Q: Does 'Slaughterhouse' include any recent updates on legal actions? A: Yes, the author includes updates on legal actions, including a Supreme Court decision regarding the construction of a large hog factory farm.
  • Q: What genre does 'Slaughterhouse' fall under? A: The book is categorized under Economics, with a focus on the meatpacking industry and its broader implications.