Small Batch Baking: 60 Sweet And Savory Recipes To Satisfy Your Craving,New

Small Batch Baking: 60 Sweet And Savory Recipes To Satisfy Your Craving,New

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Embrace baking on a small scale with perfectly portioned recipes for 23 servingsSometimes we just want to make one (or two) brownies. Enter Small Batch Baking. This indispensable cookbook was created with quick cravings and small dinner parties in mind. Savor fresh, flavorful desserts that make two to three servings per batch.This easytofollow cookbook features:60 sweet and savory recipesFrom the buttery comfort of rosemary goatcheese biscuits to meltinyourmouth chaispiced snickerdoodles, delight in a wide range of recipes that won't require any complex conversions to produce modest portions. Handy hacks and simple staplesBe prepared for when a hankering hits. Learn what you should have on hand in your pantry, and take advantage of trade secrets like using a muffin tin to make mini pies. No need for new equipmentYou won't have to purchase any new tools or specialty bakeware. These scaleddown sweets can all be prepared using standard pots and pans.Easily whip up a modest amount of treats, thanks to Small Batch Baking.

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is Small Batch Baking? A: Small Batch Baking is a cookbook featuring 60 recipes designed for small servings, typically yielding 2 to 3 portions per recipe.
  • Q: Who is the author of Small Batch Baking? A: The author of Small Batch Baking is Saura Kline.
  • Q: What types of recipes are included in the book? A: The book includes a variety of sweet and savory recipes, such as rosemary goat-cheese biscuits and chai-spiced snickerdoodles.
  • Q: How many pages does Small Batch Baking have? A: Small Batch Baking has a total of 164 pages.
  • Q: What is the binding type of this cookbook? A: The binding type of Small Batch Baking is paperback.
  • Q: Is Small Batch Baking suitable for beginners? A: Yes, the cookbook features easy-to-follow recipes that are great for both beginners and experienced bakers.
  • Q: Do I need special equipment to use the recipes? A: No, the recipes can be made using standard pots and pans, so no new tools or specialty bakeware are required.
  • Q: When was Small Batch Baking published? A: Small Batch Baking was published on March 16, 2021.
  • Q: Can I find tips for pantry staples in the book? A: Yes, the book includes handy hacks and tips on what pantry staples to have on hand for quick baking.
  • Q: What is the condition of the book? A: The condition of Small Batch Baking is new.