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Snacking Bakes: Simple Recipes For Cookies, Bars, Brownies, Cakes, And More,New
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60 accessible, anytime recipes for delectable cookies, cakes, brownies, and bars that need only one bowl and easytofind ingredients, from the awardwinning author of Snacking Cakes?Snacking Bakes is packed with Yossy?s trademark craveworthy sweetandsalty, ooeygooey excellenceall without the fussiness and dish pileup in the sink.?Jenny Rosenstrach, New York Times bestselling author of Dinner: A Love StoryA BEST COOKBOOK OF THE YEAR: The New York Times, San Francisco Chronicle, The Boston Globe, Good Housekeeping, Epicurious, Library JournalInstantly satisfy your cravings with a collection of sweet and savory bakes that are delicious and easy to make. Trusted baker Yossy Arefi promises simple recipes that require minimal effort with big rewards. Almost every treat can be made in under one hour, in one bowl, and with no fancy ingredients or equipmentleaving you with less time in the kitchen and more time for snacking! Its approachable, crowdpleasing style makes it the perfect introduction to baking too, even for kids.Yossy covers all the bakedgood bases with recipes that feature a wide range of enticing flavors (even savory!) and are each accompanied by gorgeous photography shot by Yossy herself.? Cookies: Magical Peanut Butter Cookies, Monster Cookies, New Favorite Chocolate Chip Cookies, Blueberry Cornmeal Cookies, Fudgy Sesame Oat Cookies, Snack Attacks, Banana Brownie Cookies? Bars, Brownies, and Bark: Triple Chocolate Olive Oil Blondies, Blueberry Swirl Blondies, Coconut Cookie Bark, Pumpkin Chocolate Chip Bars, Loaded Chocolate Chip Cookie Bars, Ginger Cherry Oaties? Cakes and Loaves: Chocolate Chip Snickerdoodle Cake, Spiced Applesauce Crumb Cake, Brown Sugar Peach Cake, Peanut Butter Jam Cake, Everything Bagel Biscuit BreadAn expansive companion to Snacking Cakes, Snacking Bakes will satisfy family and friends, bakers and nonbakers alike, with its creative, appealing, and simple delights.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of the book? A: The book measures approximately seven point nine seven inches in length, zero point eight three inches in width, and eight point nine eight inches in height.
- Q: How many pages does 'Snacking Bakes' have? A: The book contains one hundred ninety-two pages, providing a rich collection of recipes for easy baking.
- Q: What is the binding type of this book? A: The book is bound in hardcover, ensuring durability and a premium feel for your kitchen bookshelf.
- Q: How do I use the recipes in 'Snacking Bakes'? A: Simply follow the step-by-step instructions provided with each recipe, which are designed to be easy to understand and execute.
- Q: Are the recipes suitable for beginners? A: Yes, the recipes are designed for bakers of all skill levels, making them perfect for beginners and kids alike.
- Q: What type of baking recipes can I find in this book? A: You can find a variety of recipes for cookies, bars, brownies, cakes, and loaves, all featuring easy-to-find ingredients.
- Q: How should I store the book to keep it in good condition? A: Store the book in a cool, dry place away from direct sunlight to preserve its quality and prevent damage.
- Q: Is this book safe for children to use? A: Yes, the recipes are simple and safe, making it suitable for children to follow with adult supervision.
- Q: Can I clean the book if it gets dirty? A: Yes, gently wipe the cover with a damp cloth to clean any spills or stains without damaging the book.
- Q: How do the recipes compare to traditional baking recipes? A: The recipes in 'Snacking Bakes' focus on simplicity and require fewer ingredients, making them quicker and easier than traditional recipes.
- Q: What types of flavors can I expect in the recipes? A: The book features a range of flavors including sweet, savory, and even unique combinations, catering to diverse tastes.
- Q: Is there a return policy if I don't like the book? A: Yes, check with the retailer for their specific return policy regarding unwanted items, usually allowing returns within a set timeframe.
- Q: What if the book arrives damaged? A: If the book arrives damaged, contact the retailer's customer service for assistance with returns or exchanges.
- Q: Are there any special tools required for the recipes? A: No, the recipes require only basic kitchen tools, making them accessible to everyone without the need for fancy equipment.
- Q: Is there a specific audience this book is aimed at? A: The book is aimed at both novice and experienced bakers looking for quick and delightful baking ideas.