Soft Foods For Easier Eating Cookbook: Easytofollow Recipes For People Who Have Chewing And Swallowing Problems

Soft Foods For Easier Eating Cookbook: Easytofollow Recipes For People Who Have Chewing And Swallowing Problems

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Each Year, Medical Treatments Leave Millions Of Patients With Chewing And Swallowing Difficulties. Most Hospitals Deal With This By Pureing Their Food. The Unfortunate Result Is That Food Becomes Unappetizing, And Patients Fail To Obtain The Nutrition They Need. Now, Nutritionists Sandra Woodruff And Leah Gilberthenderson Have Written The Soft Foods For Easier Eating Cookbook, An Easytofollow Guide That Offers Maximum Nutrition And Taste With Minimum Discomfort.Part One Highlights Simple Strategies For Living With Chewing And Swallowing Difficulties, And Offers Guidelines For Modifying Recipes For Soft And Smooth Texture, And To Increase Or Decrease Calories, Fat, And Carbohydrates. Part Two Presents Over 150 Recipes For Smashing Smoothies, Sumptuous Soups, Hearty Entres, And More. Information On Nutrition And Texture Accompany Each Recipe, Making It Easy To Find Dishes That Satisfy Both Your Dietary Needs And Your Love Of Good Food.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

We accept payments with :
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Frequently Asked Questions

  • Q: What is the main focus of the Soft Foods for Easier Eating Cookbook? A: The cookbook is designed to provide easy-to-follow recipes and guidelines for individuals who have chewing and swallowing difficulties, ensuring maximum nutrition and taste with minimal discomfort.
  • Q: How many recipes are included in the Soft Foods for Easier Eating Cookbook? A: The cookbook contains over 150 recipes, including options for smoothies, soups, and hearty entrées.
  • Q: Is this cookbook suitable for people on specific diets? A: Yes, the cookbook includes nutritional information and guidelines for modifying recipes to address various dietary needs, including adjusting calories, fat, and carbohydrates.
  • Q: Who are the authors of the Soft Foods for Easier Eating Cookbook? A: The cookbook is authored by nutritionists Sandra Woodruff and Leah Gilbert-Henderson.
  • Q: What is the publication date of the Soft Foods for Easier Eating Cookbook? A: The cookbook was published on September 15, 2009.
  • Q: What type of binding does the Soft Foods for Easier Eating Cookbook have? A: The cookbook is available in paperback binding.
  • Q: How many pages does the Soft Foods for Easier Eating Cookbook have? A: The cookbook consists of 309 pages.
  • Q: Is the Soft Foods for Easier Eating Cookbook suitable for new cooks? A: Yes, the cookbook is designed to be easy to follow, making it suitable for both experienced cooks and beginners.
  • Q: Can the recipes in the cookbook be modified? A: Yes, the cookbook provides guidelines for modifying recipes to achieve desired textures and nutritional content.
  • Q: What types of recipes can I expect to find in this cookbook? A: You can expect to find recipes for various dishes such as smoothies, soups, and hearty entrées, all tailored for those with chewing and swallowing issues.