Title
Something Old, Something New: Classic Recipes Revised
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The Awardwinning, Bestselling Author Of An Everlasting Meal Revives And Improves Classic Recipes In A Gorgeously Illustrated Cookbook.With An Everlasting Meal, Tamar Adler Advocated For The Pleasures Of Leftovers And The Myriad Uses Of Flavorful Scraps, Providing Culinary Tips For Using Food You Might Ordinarily Throw Away. In Her New Cookbook, Something Old, Something New, Adler Continues Her Preservative Quest By Rekindling Classic Recipes. There Were Times Past When Cooking Was Careful, Important, Economical, Inspired. Other Than Occasional Kitschy Throwbacks, However, Like Deviled Eggs Or Oysters Rockefeller, Many Dishes That First Excited Our Palates Have Disappeared. Beneath Their Fussy Garnishes, Gratuitous Sauces, And Outmoded Techniques, Adler Unearthed Great Recipes Worth Reviving. In Something Old, Something New She Presents Over 100 She Loves Best.From Steak Diane To Peach Melba, Adler Enlivens Culinary Classics With Ample Use Of Acid And Herbs, Simplified Techniques, And Contemporary Ways Of Serving. Seasonal Menus, Complete With Wine Pairings Suggested By Sommelier Juliette Pope And Gorgeous Watercolor Drawings By Artist Mindy Dubin Round Out The Beautiful Package. Something Old, Something New Is A Unique Culinary History, Filled With Delicious Recipes And Adlers Smart, Witty Prose, A Perfect Present Or Aptly Titled Wedding Gift; A Book Worth Keeping.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages are in this cookbook? A: There are two hundred seventy-two pages in this cookbook. It offers a comprehensive collection of classic recipes and culinary insights.
- Q: What is the binding type of this book? A: The binding type is hardcover. This durable format is ideal for frequent use in the kitchen.
- Q: What are the dimensions of this cookbook? A: The dimensions are approximately five point five one inches in length, one inch in width, and eight point three nine inches in height. This size makes it easy to handle while cooking.
- Q: How do I use the recipes in this book? A: You can follow the detailed instructions provided for each recipe. The book also includes tips on using leftovers and enhancing flavors.
- Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is suitable for beginners. The author provides simplified techniques alongside classic recipes.
- Q: Are the recipes in this book gluten-free? A: Not all recipes are gluten-free. You may need to modify some ingredients to accommodate gluten-free dietary needs.
- Q: How should I store this cookbook? A: Store this cookbook in a cool, dry place away from direct sunlight. Keeping it on a bookshelf or kitchen counter is ideal.
- Q: Can I clean the pages of this cookbook? A: No, it is not recommended to clean the pages. Instead, keep the book away from spills and moisture to maintain its condition.
- Q: What if my cookbook arrives damaged? A: If your cookbook arrives damaged, you can contact customer service for return options. Most retailers offer a return policy for damaged items.
- Q: Is this book suitable as a wedding gift? A: Yes, this book makes a perfect wedding gift. Its unique recipes and beautiful illustrations are ideal for newlyweds.
- Q: What type of cuisine does this cookbook focus on? A: This cookbook focuses on classic recipes from various cuisines. It revitalizes traditional dishes with modern techniques.
- Q: Are there wine pairings suggested in this cookbook? A: Yes, the book includes wine pairings suggested by sommelier Juliette Pope. This adds an extra layer to the dining experience.
- Q: Who is the author of this cookbook? A: The author is Tamar Adler, an award-winning and bestselling cookbook writer known for her innovative culinary insights.
- Q: Does this cookbook include illustrations? A: Yes, it includes gorgeous watercolor illustrations by artist Mindy Dubin. These enhance the visual appeal of the recipes.
- Q: Is this cookbook appropriate for children? A: Yes, the cookbook is appropriate for older children who are learning to cook. Parental supervision is recommended for younger kids.