Title
Southern Pies: A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan,Used
Delivery time: 8-12 business days (International)
Ask any pie loverthe words 'southern' and 'pie' go together like ripe fruit and flaky pastry. And behind all the mouthwatering, lightasacloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In Southern Pies, some of the South's most famous bakers share recipes for 70 pies. Perfect for bakers of all skill levels, these pies are made with simple, easytofind, and gloriously few ingredients. Featuring such classics as Sweet Tea Pie and New Orleans Creole Coconut Pie, this tasty homage will fill everyone at the table with Southern hospitality.
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Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What types of pies are featured in Southern Pies? A: Southern Pies includes recipes for 70 different pies, including classics like Sweet Tea Pie and New Orleans Creole Coconut Pie.
- Q: Is this book suitable for beginner bakers? A: Yes, the recipes in Southern Pies are designed for bakers of all skill levels, with simple and easy-to-find ingredients.
- Q: How many pages does Southern Pies have? A: Southern Pies has a total of 168 pages.
- Q: What is the binding type of the book? A: Southern Pies is available in paperback binding.
- Q: Who is the author of Southern Pies? A: The book is authored by Nancie McDermott.
- Q: When was Southern Pies published? A: Southern Pies was published on September 1, 2010.
- Q: Are there any special techniques required for these pie recipes? A: The recipes are crafted to be straightforward, requiring no advanced baking techniques, making them accessible for everyone.
- Q: Does the book provide any tips for pie baking? A: Yes, Southern Pies includes valuable tips to help you achieve the best results in your pie baking.
- Q: What is the main theme of the recipes in Southern Pies? A: The main theme is to celebrate Southern hospitality through a variety of delicious and traditional pie recipes.
- Q: Can I find gluten-free pie recipes in Southern Pies? A: The book primarily focuses on traditional pie recipes, and specific gluten-free options may not be included.