Spices: Morphology Histology Chemistry,Used

Spices: Morphology Histology Chemistry,Used

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SKU: SONG0820603783
UPC: 9780820603780
Brand: Chemical Publishing Company
Condition: Used
$143.38
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These books are a excellent reference source for those who need to understand spices. Contents: PREFACE TO THE SECOND EDITION PREFACE TO THE FIRST EDITION PART 1MORPHOLOGY AND HISTOLOGY INTRODUCTION Rhizomes, Barks, Floral Parts, Buds, Fruits, and Seeds I. ALLSPICE II. CAPSICUMS III. CARDAMOM IV. CINNAMON V. CASSIA VI. CASSIA BUDS VII. CLOVE VIII. GINGER IX. MACE X. NUTMEG XI. PEPPER XII. SAFFRON XIII. MEXICAN OR AMERICAN SAFFRON XIV. STAR ANISE XV. TURMERIC Miscellaneous Seeds XVI. FENUGREEK XVII. MUSTARD, WHITE XVIII. MUSTARD, BLACK XIX. POPPY XX. SESAME Umbelliferae GENERAL XXI. ANISE XXII. CARAWAY XXIII. CELERY XXIV. CORIANDER XXV. CUMIN XXVI. DILL XXVII. FENNEL Labiatae (Aromatic Leaves, Herbs) XXVIII. MARJORAM, SWEET XXIX. ORIGANUM XXX. PEPPERMINT XXXI. SPEARMINT XXXII. ROSEMARY XXXIII. SAGE XXXIV. SAVORY XXXV. SWEET BASIL XXXVI. THYME Miscellaneous Aromatic Leaves XXXVII. LAUREL LEAVES (BAY LEAVES) XXXVIII. PARSLEY XXXIX. CHERVIL XL. TARRAGON Bulbs XLI. GARLIC XLII. ONION PART 2CHEMICAL COMPOSITION INTRODUCTION XLIII. THE SPICES XLIV. pH DETERMINANT IONS PART 3PHOTOMICROGRAPHS OF THE SPICES BIBLIOGRAPHY GLOSSARY INDEX

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

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